- For our date last night we ate at Mr. Pickles (local deli place--Ross ordered the "Mr. Pickle" and I actually ordered the "Mrs. Pickle") and went to the temple. Earlier that day I hoped to do "fifteen minutes of Family History on Friday", but didn't get to it. But I think going to the temple (and doing family names my mom sent me) counts!
- Got up early, and after Ross got back from running, I went shopping at Walmart at 6:50am. Love having the store to myself!
- Went to a stake Beehive Bash. Then picked up Jill's pictures and a few Easter things at Target.
- Ross took Allen and Abby over to Uncle Paul's to work on Allen's pinewood derby car. While they were gone we made four pies for pi day. And tonight we're having pizza pie! Posted this on FB: Happy pi day! Made 4 pies: PB, ice cream, grasshopper and key lime. And if you hold "314" and look in the mirror, it says "PIE". My kids thought that was cool.
Here are my easy pie recipes (with my own tweaks) that I made in about 90 minutes:
Peanut Butter Pie
Mix together 1/2 cup margarine, 1/2-3/4 cup peanut butter. 1/2 cup brown sugar and then add 8 oz Cool Whip. Put in Oreo pie crust. Sprinkle with chocolate chips. Refrigerate until firm.
Ice Cream Pie
Fill an Oreo pie crust with 1/2 quart of ice cream (any flavor--today I did Toffee Crunch), top with chocolate and caramel syrup, and 8 oz Cool Whip. Add sprinkles (I did rainbow ones after I took the picture) or decorations. Freeze.
Grasshopper
Whip 1 cup of cream (NOT Cool Whip--whipping cream) and set aside. In a different bowl mix together 1/8 cup of milk, 7 oz container of marshmallow cream, 3-4 drops of green food coloring and 3-4 drops of peppermint extract. Add cream (whipped) and put in Oreo crust. Freeze. (I added cow sprinkles today).
Key Lime
In a blender mix 3/4 cup lime juice, 3 egg yolks, 1 can sweetened condensed milk, 1/2 stick of cream cheese and 2 drops of green food coloring. Whip. Pour into graham cracker crust. Bake 10 minutes at 350 degrees. Cool. Serve with a dollop of whipped cream.