Bagatelle
Bagatelle is definitely best known for its over the top afternoon brunch parties filled with magnums of champagne, DJ's and lots of fabulous people dancing the day away. Not a bad way to spend a Sunday afternoon in my book but what about the other days of the week? Well actually the other days of the week Bagatelle is a gorgeous, somewhat serene spot with some incredible food and a fun, classy atmosphere perfect for a party, a lively dinner or just some drinks and snacks at the bar. Here's some shots from a recent food blogger dinner. Charcuterie Board- Coppa Calabresse, fennel salami, chorizo, country style pate, liver foie gras pate, smoked bacon saute and butter whipped cordo. Meat upon meat upon meat; this is a great way to get a party started. Fried Calamari with pesto tzatziki sauce. The breading on these was perfect- just lightly battered without a hint of grease. Steak Tartare Croustillant- bite sized rice cakes topped ...