Showing posts with label Tiramisù. Show all posts
Showing posts with label Tiramisù. Show all posts

Saturday, February 14, 2009

Tiramisù


Today I have tasted one of the best Tiramisù. The cream was lovely and had just the right consistency. The spongy cake was light and soft, slightly dampened with coffee: not too dry, not too wet. I also liked the way it was presented, on a plate with cocoa powder all over it.  
Mmmmh, absolutely delicious!

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