This Food Cart Inspired Chicken is perfect for summertime with the lemon garlic chicken - veggies and a delicious yogurt sauce!
I am not sure what kind of food cart food this is supposed to be (Greek, Mediterranean?) but I'm on board with it. I love a yogurt sauce that's similar to tzatziki and having cucumber, tomato, and onion with it. I love this lemon garlic chicken too - it paired with everything so well. YUM!
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What you need:
For the chicken:
- 3 boneless, skinless chicken breasts
- Juice of 1/2 a lemon
- 2 cloves minced garlic
- 1 1/4 tsp. cumin
- 1 tsp. olive oil
- 1 tsp. salt
- 1 tsp. oregano
- 3/4 tsp. paprika
- 1/2 tsp. turmeric
- 1 cup plain Greek yogurt
- 2 Tbsp. mayonnaise
- 1 Tbsp. apple cider vinegar
- 1 tsp. lemon juice
- 1/2 tsp. salt
- 1/2 tsp. sugar
- 1/8 tsp. black pepper
- 6 cups iceberg or romaine lettuce, chopped
- 2 to 3 roma tomatoes, diced
- 1/2 small red onion, thinly sliced
- Hot sauce
- For the chicken: Place chicken in a large zipper bag with lemon, garlic, cumin, olive oil, salt, oregano, paprika, turmeric. Marinate for at least 15 minutes.
- For the white yogurt sauce: Combine all ingredients and refrigerate.
- Cook chicken in a skillet or on the grill until browned on both sides and cooked through.
- Set aside to cool and then chop into thin strips.
- Assemble salad by dividing up lettuce, tomato, and red onion. Top with chicken and drizzle with yogurt sauce and hot sauce.
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