(Print)
What you need:
- 1 1/2 lb. lean ground beef
- 1 cup milk
- 1 tbsp. Worcestershire sauce
- 1 tsp. chopped fresh sage leaves or 1/4 tsp. dried sage leaves
- 1/2 tsp. salt
- 1/2 tsp. ground mustard
- 1/4 tsp. pepper
- 1 garlic clove, finely chopped or 1/8 tsp. garlic powder
- 1 egg
- 3 slices bread, torn into small pieces
- 1 small onion, chopped (1/4 cup)
- 1/2 cup ketchup, chili sauce or barbecue sauce
Heat oven to 350.
Mix all ingredients except 1/2 cup sauce.
Mix all ingredients except 1/2 cup sauce.
Spread into an ungreased loaf pan. Spread ketchup or sauce on top.
Bake, uncovered, for 1 hour to 1 hour 15 minutes
or until a meat thermometer stuck in the center reads 160.
From Betty Crocker
2 comments :
Oh YUM! I LOVE meatloaf! Unfortunately, my husband, not so much. SO I make it when he is gone for me and the kids. Great recipe!
Mmm. You take some GREAT pictures! I love love love meatloaf. What a great recipe - can't wait to try it :D
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