Warm and Creamy Bacon Dip

1 16 oz. container of sour cream
1 3 oz. jar Hormel bacon bits
1 8 oz. pkg. softened cream cheese
2 cups shredded cheddar cheese
1 small bunch chopped green onions

Heat oven to 400 degrees. In bowl, combine ingredients. Spread in baking dish. Cover with foil. Heat 25-30 minutes or until hot and cheeses are melted. Serve with Ritz or Club crackers.