I wandered in one Sunday morning when I first moved here ten years ago. I checked out the menu. I'm not a big breakfast person and everything looked fancy ... no basic bacon and eggs ... so I left without ordering.
Gord and I checked it out this morning.
It's in the corner of a building ... it looks like it used to be a variety store.
Gord ordered poached eggs and peameal bacon on an English muffin with Hollandaise sauce. It came with potatoes and mixed greens. It was about $13.
I ordered buttermilk pancakes. It came with warm seasonal fruit (blueberries, pears and bananas) and organic yogurt. It was about $10.
The yogurt is supposed to be on the pancakes ... I asked for it on the side instead. It was delicious and I ate everything but the yogurt.It's a small place and holds about 30 people. We got there about 10am ... it was jammed by 11am. Service was so-so ... that's okay if you aren't in a rush.
I'd go back again, especially in the summer when the patio opens.
