Masako公主世界: Food

Showing posts with label Food - Dessert. Show all posts

Singapore’s biggest Starbucks Reserve Coffee Bar @ Jewel Changi Singapore

備受期待的Jewel即將於2019年4月17日正式開放,
世界各地的旅客都想目睹這個世界級的休閒聖地，且在這裏狂打卡一番。
這裏除了紐約的Shake Shack, 倫敦的Burger & Lobster (5月20日開張), 還有其他備受歡迎的餐飲連鎖店.

身為一個小星巴克迷又怎麼可能錯他們家的新旗艦店

雙層店面採用木質設計，並以室內植物裝飾，動式的咖啡吧讓您和咖啡館的員工互動

這佔據大面積的美人魚姐姐更是讓每個路過二樓的客人多看一眼

整體看起來就是很high class的那種coffee bar

這裏提供了手製咖啡如Chemex, Pour Over, Shipon Brew和Coffee Press.
值得一提的是這裏有一台VA388黑鷹咖啡機喔,
是2015-2017 WBC世界盃咖啡大師競賽指定機,
沖泡頭溫控制設計首創三維PID溫控系統, 確保每一滴萃取咖啡的熱水, 保持在最精準的溫度.

來這裡當然不會點平常外面能喝的, 於是我跟表妹就點了
Cold Brew Float $12.20
Classic Affogato $10.20 (不太能喝苦的, 記得要點 House Affogato)

有興趣想喝Nitro Flat White，Nitro Caramel Macchiato，Nitro Tropical Fruit Tea和Nitro Green Tea Latte都可以來這裏品嚐

Location : #02-204 Jewel Changi Singapore

閒悠悠 @ Lola's Cafe, Singapore

這天跟朋友去這裡吃早餐,
人家都說這裡吃早餐很划算, 因為沒有GST

10點我們就在排隊了,
哈哈哈.....眼前卻是一片人潮

等了差不多20分鐘,總算讓我們等到了
我們個別點了自己要吃的東西
Macha Green Tea Latte - $5

Organic Chai Tea Latte - $5
Chai 在許多歐亞語言中具有"茶" 的意思, 材料包含綠色小荳蔻荚, 肉桂, 丁香粉, 姜, 黑胡椒,所以味道辛辣濃郁

Truffle Mushroom Toast - $12 - 推薦!
Brioche Toast, Truffle Cream Mushroom, Mozzarella Cheese, Onions, Pickled Red Raddish, Mesclun, Sunny Side Egg, Feta Crumbles

Avocado Eggs Benedict - $14 Brioche Bread, Avocado, Poached Eggs, Pork Ham, Hollandaise Sauce, Mesclun & Lemon Dressing

Seasalt Chocolate Tart with Coffee Cream $5 - 推薦!
Dark Chocolate Ganache, Bailey, Espresso & Sea Salt

要是沒顧客, 坐在這裡發呆也不錯

雖然這裡開家有一段距離,
可是我也來了好幾次,
有興趣的朋友可以試他們家的
Honey Paprika Crispy Wings ($10) & Pulled pork burger with purple slaw ($16)

Phone : +65-6284 0349
Address : 5 Simon Rd, Singapore

Full Menu

女人的誘惑 @ Lady M Confections - Marina Square, Singapore

狮城最近掀起一陣甜品旋風,

先是紐約知名蛋糕店 - Lady M Confections、
然後是美國著名甜甜圈 - Krispy Kreme,
再來是澳洲著名手工麵包 Becasse Bakery & "可頌甜甜圈” - Cronuts

極度誘惑我們的味蕾,
如果你是sweet tooth, 那就千萬不要錯過了!

以上的甜點都是受明星推崇的,

而 Lady M 本身就有一個具有浪漫主義的名字，

這裡的裝璜跟外國一樣以白色為主調，
簡單的線條及金屬原色把她襯托得与人不同, 感覺優雅高貴

這裡絕對是知心好友的好去處,
看著那甜點皆有著秀氣造形和細膩口感, 最容易征服女人的心

Gâteau aux Marrons
Delicate with a fine crumb, two layers of almond flour cake hug a soft whipped cream center. Crosshatch pipings of chestnut-infused cream, lush and true to flavor, graces the entire surface of the gâteau. For an elegant finish, roasted walnuts and snow sugar.

Banana Mille Feuille
A gorgeous composition of flaky, golden puff pastry, whipped cream kissed with just a touch of triple sec, layers of vanilla sponge cake and perfectly ripe bananas

Tarte aux Fruits
Classic shortbread crust, buttery and crisp, meets an almond financier base, vanilla custard and a striking mélange of ripe seasonal berries and fresh fruit. Think sweet kiwi fruits, blueberries, mangoes, and strawberries to name a few

Tarte a la Mangue
Fresh mangoes and tropical passion fruit make a swoon worthy pairing in Lady M’s Tarte a la Mangue. Our classic shortbread crust is filled with tangy passion fruit curd and topped with supple slices of sweet mangoes, perfectly ripe and juicy.

Strawberry Mille Feuille
Perfect layers of delicate and flaky puff pastry, fresh whipped cream with a just hint of kirsch, our irresistible sponge cake and subtle slips of strawberry jam and fresh strawberries tucked between the cream

香檳 - $20/glass

Strawberry Mille Feuille - 推薦! 酥脆的外層配著清爽軟綿綿的奶油& 新鮮的草莓, 口感清新特別!

Gâteau Nuage - 推薦! 特製的Cheesecake, 表層覆蓋著一層Sour Cream, 口感甜中帶著微酸, 吃多了也不覺得膩
Translates to “cloud cake,” and that’s exactly what this sophisticated version of the classic cheesecakes offers. Cinnamon-kissed graham cracker crust meets an airy whipped cheesecake base. At the top, a thin layer of sweetened sour cream – silky finish to a perfect cheesecake.