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| It is always can't resist the sour and sweet of Tamarind Prawn with white rice. |
| 10 Medium Prawn |
Marinated Sauce:
| 1/4 Teaspoon Salt |
| 1/2 Teaspoon Black Bean Sauce |
| 1/2 Teaspoon Sugar |
| 50g Tamarind Paste |
| 50ml Water |
Method:
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| Rub the prawn with marinated sauce and set aside for about 30 minutes. | Heat 1 teaspoon of cooking oil into the frying pan . | Add the prawn together with marinated sauce and stir-fried for 3 minutes with high heat. Serve it white rice. |
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