The eccentric Cook

I ran out of my favorite oatmeal mix which consists of oat, rye, wheat and barley flakes. They are so healthy and taste okay too ;) So now I got a new one, it is oatmeal + wheat bran. I made it as I would have made it my normal oatmeal and it tasted disgusting. So nasty I had to throw it out. But this action left me still hungry. My temptation to eat eggs won me over so I headed to the fridge to get some eggs and then a super duper genius idea hit me. Why not throw some spinach and cheese in my omelet? That was probably my best idea this week (since it's Monday morning)... It was so delicious I couldn't praise it enough while eating. I was like ooooh-aahhh it is soooo good! It is nothing really special but its simplicity is the one that makes it awesome! Cheesy Spinach Omelet makes for 1 person 2 eggs 3 leaves spinach- I used frozen spinach: 2 small balls 1/2 cup cheese - I used Gruyére Herbs de Provence salt Whisk the eggs and add a pinch of salt to them while you heat 1 t

I've been on a very unhealthy-irregular diet in the past two weeks. I let in to my cravings, I ate snickers, M&Ms, drank a coke, ate way too much bread...Well, you can imagine. I knew I shouldn't have had those forbidden fruits (for me they are) but I just wanted them so I thought why not! Yesterday I got to my better sense and said no to that very weak part of me. Ah how grateful I am for that good sense of mine! :)  It's official; lazy period is over!!!  So when my family started to feel hungry this morning I took charge that today I am making breakfast! They craved grilled cheese sandwich but I thought that why not make it healthier and bake some eggs? I've been wanting to make some for ages, mainly with spinach but since we don't have any at home so I just used some red bell peppers. And to please the men section as well, I cubed some sausages...The gouda cheese was the top of the cake, it went so incredibly well with everything that we all were extremely s