 |
| Photo courtesy of America's Test Kitchen |
"I don't like garlic. Ruins any dish you put it in." Those words came from our neighbor John who, along with his wife, was deemed "the best new person I've met" in #36 of my 2017 year-end meme. Those words almost ended our newfound relationship.
I'm a skilled enough cook that I can whip up a meal sans garlic for the night I finally get around to inviting them for dinner (Hey Susan! Let me know what your schedule looks like - we'll make plans.) but for all those other nights, and all those other meals, I've found several garlic-filled recipes that I definitely will be slipping into my rotation.
Garlic Butter Roasted Chicken Thighs with Charred Lemon Salsa Verde & Asparagus
Rosemary Garlic Hasselback Potatoes
Creamy Roasted Garlic Potato Soup with Crispy Brussels & Chili Oil
Baby Artichokes with Garlic and Tomatoes
Thai Style Green Beans
Garlic and Rosemary Grilled Chicken with Scallions
Garlicky Bok Choy
Roasted Sweet Potatoes with Garlic and Chili
Classic Garlic Bread (Ed's favorite way to eat bread)
Garlic Butter Roasted Mushrooms
Oven-Roasted Garlic
Garlic Mashed Potatoes
Garlic Roasted Potatoes (Can't have enough potatoes!)
Grilled Garlic and Black Pepper Shrimp
~ ~ ~ ~ ~ ~ ~ ~ ~ ~
2017: The Queen Of Copper's King
2016: Working The Land
2015: Pre-Columbian Toothlace
2014: Who Needs Sochi? We've Got Watertown.
2013: On The Brink Of A Duel
2012: Cheap And Accessible
2011: What’s In A Name?
2010: Missing The Day
2009: Shameless Self Promotion
2008: Dwarfed By A Behemoth Of The Sea
2007: Ditched
2006: Hudson River Solitude
2005: Sorry, no post on this day. The blog didn’t start until May 2005!
No comments:
Post a Comment