Showing posts with label Pulao,Indian. Show all posts
Showing posts with label Pulao,Indian. Show all posts

Tuesday, April 5, 2016

Mumbai Tawa Pulao 【孟买平底锅炒饭】



This pulao is made in the same Tawa/frying pan that the hawker prepared the world famous snack-- Pav Bhaji in Mumbai, with the same spices/masala. It has the fragrant of Pav Bhaji yet is so much more filling.

I made this for hubby's classmate gathering, it turned out so well and they finished it all!



“Tawa”在印度语里是”平底锅“的意思,所以此款炒饭全名的意思就是平底锅炒饭。它的名字来源是孟买街边小贩在制作有名的小吃“Pav Bhaji”(蔬菜和煎面包)的平底锅上用相同的香料和蔬菜加米饭炒制而成的。它即带有Pav Bhaji的香气,又比小吃更饱肚。渐渐地名气也和Pav Bhaji不相上下了。

俊爸前几天有几个大学同学从瑞士来探望我们,他约上了几个在美的老同学聚餐。我就做了这款炒饭和几道家常菜。炒饭很是受欢迎,一大锅的吃得一点都不留哦!