Lu, who is currently spending a year in Brazil, asked me for my cheesecake recipe. Since it's my most commonly requested recipe, I figure I may as well post it here!
Easy No-Bake Cheesecake
Crust:
1 package (about 12 graham crackers), crushed
1/4 cup sugar
1 stick butter, melted
Mix well and press into the bottom of an 8x8 pan.
Filling:
2 8oz packages cream cheese, softened
1 can sweetened condensed milk
1/3 cup lemon juice
1 teaspoon vanilla
1/4 teaspoon nutmeg
Whip cream cheese with an electric mixer until light and fluffy, making sure to scrape sides of bowl. Add the sweetened condensed milk; whip again and keep sides scraped. Add lemon juice, vanilla and nutmeg, mix well. Pour on top of crust. Refrigerate until firm. Serve with fruit topping, if desired.
Friday, March 09, 2012
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1 comment:
Sounds amazing!!!
Miriam@Meatless Meals For Meat Eaters
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