Ubi rebus Ubi goreng

Iya buk...
Iya mbak...
Singkong dan sambal
Bukan singkong dan keju 😀😀

That was my breaky this morning while watching recorded korean series, I have a lover.....

Pagi ni memang agak liat nak bangun. Malam tadi I mengadap laptop menyediakan 1 minit mesyuarat, 2 laporan bengkel dan 1 catatan perbincangan dari 8.30pm-1.40am. Bila terpaksa boleh pulak stay up 😅😅😅.

Memang hari Sabtu yang memenatkan.
Around 11am off I went to monitor customers' presentation.
Then, I checked the condition of the venue for our coming visitors. The floor is dirty and I doubted when the staff stressed on that it has been cleaned by cleaner.
I checked the condition of other venue that has not been used for quite some time.
Then, I bought fattening food for lunch.

Pening dok membelek email mencari bahan-bahan.
Yg geramnya sekejap printer tak function.
Sekejap laptop hang.
Dalam proses penyediaan fail baru perasan ada mesyuarat yg tiada minit, ada bengkel yang tiada laporan.
😭😭😭 stresssssss
6 pm balik dan makan dan rehat.

Bacang dan sambal hitam

Sedapnya lahai bacang cicah sambal hitam. Makan gitu je....for supper.

Untuk berbuka puasa I makan leftover food from sunday dinner.

Tu menu semalan. Harini pun dok mengadap food yg sama. Tapi for dinner lah... Tak larat nak puasa pula coz rasa sakit kepala, loya, mata nak terkatup, sakit perut dan badan bisa.

Hari ini memang busy. Meeting pagi petang. So many issues in the morning...Adakala kita bersuara. Adakala kita dengar. When people do not want to coorporate in doing something even though we have supported them...Keep on refusing..When the new comers/juniors do not have sense of belonging. When the boss express his dissapointment and frustation. Yup...sometimes I am in his shoes. Definitely I understand what he feels...Tengahari I sekolahkan ramai orang...opps...either colleagues, trainees or customer. Kalau tak faham gak..I dunno what to say. Petang...huhuhu..perkara yg nak dielakkan itu tetap terjadi...Sekali lagi I penyumbang masalah. Maka, pasrah. Harap diberi peluang...I masih belajar. Tapi tak puas hati why always me yg jadi pilihan..namaku special kot 😁😁. Later, I usaha cari dokumen sana sini demi nak bantu customer. Tapi kalau dia tak tahu nak bersyukur dan tak mahu tolong diri sendiri...setakat itu je la I boleh tolong. I pun banyak kerja lain. Around 6.40pm I rasa macam ada yg meninjau, tak sedap hati ...cabut balik 😅😅.

Sambal goreng Saadiah

Air tangan Ogy Ahmad Daud

Bagaimana rasanya?
Boleh tahan sedap.
Unik!!!
Berbaloi membeli walaupun agak mahal.

Apa yang ada?
Udang, daging, limpa dan paru kot.

Beli 2 packs.
Satu selamat dikorban semasa Hari Raya Aidil Adha.
Yang ke-2, baru dikeluarkan dari freezer pagi tadi.
So, bolehlah reheat for my dinner tonite....

Lauk sepadan dengan masak lemak

Last tuesday, lambat betul baru aku nak pi uni-around 3pm. Sambil tu kita posing dulu di bus stop yang baru dibina hehehe...

Sampai uni, kalut pulak bila check website, pegawai yg sepatutnya uruskan my claim telah bertukar deparment/ministry. Malas nak fikir aku hantar je. The air mail charge is aud1.65 for the stamp, but the registered international postal charge is  aud13.20...so ridiculous huh.  Tambah lagi aud1.80, boleh aku beli keychain Oroton di kala sale tau hahhaha...........Then, kalut pi withdraw duit and bank in pulak. Bila pi ambil air di tea room, sempat aku kidnap senior thesis as guidelines. Dah malam, sibuk pulak print label for my boxes.

Hari khamis kot saya terpandang keyword ke blog ini seperti tajuk di atas. Kebetulan my lunch pack on wednesday was masak lemak kobis bersuhun fucuk with masak kicap mackerel hehehe...

 

Gigih tu masak can food ketika housemate sibuk bersarapan. Takpe German n American takdak. So we are free to cook our strong smell Asian dish hehhehe.........Hari Isnin, Indian housemate moved out to another unit. Yelah tak bahagia dengan kami kan.  Mesti accomodation manager dah stamped kami senior yg bermasalah...whateverlah. I'll write in next entry kalau ingat hahaha.......Ok back to masak lemak tu, memang sengaja buat kuih sikit. Nak jimat santan hehehe..........Memang nikmat sungguh makan dengan mackerel masak kicap...

Then I had sambal sotong kering liat nak mamp#* for my dinner on thursday nite. Manalah aku nak cari air kapur kan....

Dahlah liat, sambal manis pulak...lori gula tumpah kan. Yelah biasa chili powder ni pedas, tapi tak tahulah kali ni hehhee...Apapun sedap jugak. Ada gak, I offered to kanda. Dia pun kata sedap, liat pun bukan kita takde gigi nak kunyah. Logo acik. But, As usual dia tanya tak boleh rendam lama ke? memang suka manis ke? Dey aka, dah takde air kapur, aku rendam 2 hari 2 malam tau...dalam air panas lagi, tapi still liat gak....


update at 1.03pm:
Baru je tadi we got new house mate, from Iran...alamak. Harap dia oklah. Bukan apa, orang iran ni pelik sikit, bukan sahaja dari segi agama dan kebencian mereka terhadap negara mereka sendiri.  In fact our senior yg mmg Iranian pun kata dulu dia miserable bila stay dengan Iranian yg self centered etc............So, hopefully kami akan hidup tenang dan berbahagia ;). Mesti minah US dan German terkejut bila mereka balik hahaha...

Makan cili sampai pengsan

Cili apa yang korang nak?

Ada chili powder,

Ada dried chili

Ada cili api=bird's eyes chillies

Ada bell pepper....


Ya macam2 cili from 14/01-16/01.......

on 14/1, teringin nak sambal tumis, my favourite kan..so buat banyak nak simpan in freezer. Tapi awat rasa pelik ek.... Lagi mau tanya kan...padahal guna chili powder.....

Makan pulak dengan sup suhun....ala sanang baitu...curah air+bawang besar+bawang putih+perencah ayam+suhun+fucuk+carot.....

0n 15/1,
aku sarapan roti canai bercicahkan sambal ikan bilis tuh.
lunch nasi lemak...kanda masak guna cili kering.....
Malam..aku makan sup suhun with cili kicap of course guna cili api....

on 16/1
lunch with sambal ikan bilis again
dinner...sambal black fish..guna campuran cili besar, cili merah kecil dan cili api dan jugak capsicumon 17/1
bangun tido aku rasa sakit perut ala2 memulas....then selamat mengeluarkan isi perut.
But still rasa sakit. Walaupun tak selera nak brekky..ku gagahkan jugak makan roti+minum milo...Tak lama lepas tu pun, selamat mengeluarkan isi perut. Masa tu memang tak larat dah. perut sakit at one point belah kanan...dahlah memang almost all the time sakit kapla bahagian kanan. Tak boleh fokus mengadap laptop, ..nak study menyarap atas katil pun tak larat. At last aku tidor...Bangun, mandi, solat..Tak selera nak makan berat. Hanya makan beberapa butir anggur. Memang pelik sangat aku tiada selera makan, nak minum pun takde keinginan, cuba minum susah nak telan. Lepas tu aku tidor lagi....Memang tak larat nak bangun solat asar. Dah dekat pukul 6.30 kot baru aku larat bukak mata. Then duduk atas katil jap, terus aku tunduk ambil barang yang jatuh kat lantai...then aku berdiri minum air, tetiba rasa loya dan dizzy...Then I felt so weak that my leg could not support my weight. Rasanya aku sempat berpaut di kerusi dan dengar bunyi berdentum.....Sedar-sedar aku dah terbaring atas sejadah dan punggung belah kanan sakit. Agaknya aku pengsanlah tuh. Tak tahulah 15-20 mins kot. Badan pun dah berpeluh masa tu, so aku gagahkan diri bangun dan solat asar. Aku sembahyang duduk je. I was still nauseous and dizzy at that time. Mungkin juga aku dehydrated and kurang tenaga coz tak makan dan kurang minum.

Then aku tido lagi. Lepas maghrib n isyak, aku mmg tak selera nak makan, tapi coz takut aku pitam/pengsan lagi, aku paksa makan sikit baked potato+anggur. Then aku paksa diri baca artikel.............Cuma tak boleh lama-lama. Lepas tu selamat zzzzzzzzzzzzzzzz................

Itulah, agaknya perut aku dah tak tahan nak makan pedas-pedas ni. Bukan tak boleh lansung, tapi tak boleh selalu kot, macam hari-hari makan cili tuh...Terkejut kot perut aku. Tu yg affect body system dari sakit perut, dehydrated sampai terpengsan.....dahlah summer heat .....

Malu kan, nama je orang nogoghi...tapi makan cili sampai pengsan......Kerana cili aku derita.....

Seriau jugak ya, bila pengsan sensorang dalam bilik. Manalah housemate tau, lagi-lagi jika kami jarang bersua walaupun satu rumah. Kes sebegini sebenarnya tidak boleh dipandang ringan. Teringat my friend case, pengsan dalam ofis. Mungkin kerana hentakan kuat, ada darah beku di kepala....dia koma. Tidak lama selepas operation, dia pergi buat selama-lamanya...Semoga rohnya dicucuri rahmat dan ditempatkan di kalangan orang yang beriman. Al-Fatihah....

Sambal organ dalaman

Organ dalaman ayamlah, takkan manusia pulak...nanti jadi macam Amy Mastura si penanggal tu, jilat jari tuh ;))...........

Aku dah lama teringin nak masak ni. Jumpa menu nih masa gatheringlah. Tapi manalah nak cari internal organ pulak. Kebetulan, jumpa pulak chicken liver and gizzards at red lea masa p westfield haritu....Apalagi, I bought a handful of each lah :)....Masalahnya, bila call tuan empunya resipi, memanjang tak angkat phone. Takpelah....

Maka on 4/1/2012, aku bantai je resipi sendiri for sambal hati n pedal. Memula lumurkan organ tersebut dgn garam kunyit dan goreng. Tutuplah fry pan kan, nanti tak pasal2 berlaku loncatan hati ayam, kalau tak hati kita yg sakit coz tangan n muka bertanda melecur kena percikan minyak hehehe...Sambil tuh tumbuk bawang besar sebiji dan kemudian tumis. Masukkan 1tbsp minced garlic, 1 tbsp ginger powder and 1/2 tbsp lemon grass powder. Kacau sehingga naik bau. Masukkan bancuhan 4 tbsp chili powder+1/2 mug air. Hah tumislah sampai pecah minyak. Masukkan 1/4 tbsp serbuk belacan, 1 tbsp oyster sauce dan gula dan garam secukup rasa. Nak lebih kick..tambah 1 tbsp honey. Kacau perlahan hingga masak or kuah pekat. Sambil tu hiris hati n pedal yang dah digoreng dan finally gaulkan dalam sambal.....

Apa rasanya????
Pada aku dah cukup sedaplah. Rasa hampir nak sama macam yang aku pernah makan. Tapi terpulanglah pada taste bud memasingkan. Kot kalau korang buat guna resipi ni, korang tak suka pulak kan....Kalau guna fresh garlic n ginger n lemon grass, pasti hasilnya lebih sodap. Orang malaskan...banyak guna yg powder, takpun ready minced hehehe. Tak boleh bagi sukatan garam, coz garam Oz ni pelik sikit...kurang masin kot.

Sebelum tu on 02/01/2012, aku teringin nak makan sup panas. Malas nak menumbuk bagai, maka aku guna je la pes soto segera. Indo mari....Tapi rasanya pelik...so aku adjust tambah serbuk fennel, cumin, black n white pepper hehehe...Esoknya, nak kasi meriah utk lunch pack, maka aku tambah sawi.....siap buah kuah kicap tuh

Tapi sesudahnya aku tak pi uni pun hehhee......Bila rasa dah kembang tekak asyik makan sup, maka malam tuh aku masak asam pedas ikan yellow tail.....abaikan je la ikan yg hampir hancur aku kerjakan

Tapikan...pes segera adabi tu dah expired. Luckily tak sakit perut....Psst siap ada sambal belacan you. Mana dapat belacan? Guna serbuk belacan segera lah hehehe..........

Rezeki disyukuri, jangan dibazirkan,

Alhamdulillah saya bersyukur dengan rezeki Ramadhan.
Buat pertama kalinya pada bulan Ramadan ini, saya berpeluang berbuka puasa dan solat tarawih di surau dalam Uni pada hari Selasa minggu ini. Rice and Lamb adalah menu selepas berbuka pada hari tersebut.

Hidangan nasi ini memang sangat besar bagi saya. Saya hanya mampu makan seperempat dari nasi dan cebisan kecil lamb tersebut. Ini gara-gara kami mulakan dengan makan tamar dan yogurt ketika berbuka. Saya memang menyukai yogurt ini walaupun rasanya masin dan masam.

Hanya selepas solat maghrib kami dihidangkan dengan nasi tersebut. Maka tidak hairanlah saya tidak mampu menghabiskan nasi yang begitu banyak itu. E..eh tetiba formal sangat pulak. Ok kita tukar mode hehehhe....Memanglah tak larat nak perabih nasi tu masa kat surau. Balik rumah aku ngap seperempat lagi nasi tuh dengan seketul lamb yang besau tuh. Makan dengan sambal yg aku dah asingkan harituh hehehe. Baki nasi, simpan dalam fridge. Punyalah tak sedar diri, lepas tu aku boleh minum lagi sebotol yogurt tuh hehhee. Nasib baik tak sakit perut tau.

Selain rezeki makanan, saya juga mendapat rezeki 'harta'. Pada hari rabu, kawan aku yang akan kembali ke Malaysia pada hari jumaat telah mewariskan 'harta peninggalan'nya seperti heater, food container gadang dll....Pssssssssssssst.....acuan roti jala ada tau ;). Hmm bilalah nak buat projek menjala ni kan??????

Rezeki tak semestinya datang dalam bentuk makanan, wang ringgit dan harta. Pada petang rabu aku diberi kekuatan meminta izin dari spv to do something. Something that I have been keeping to myself since May and I just afraid to tell her. Moreover, I kinda forget about that until this week I become panic. Alhamdulillah my spv approved that....I am really lucky to have really understanding spv. Berkat Ramadan :)....

Then later, I had iftar at the surau again. Yumm..roasted chicken.


Since I got this late, so I just had yogurt while watching my friends eating their portion. By the time I got my portion, I was already full with yogurt hehhee...So, I just tried to finish the potato chips especially those in the gravy. While waiting for the bus to go home, my friend come and gave me karipap and sambal ikan bilis...Alhamdulillah :)....rezeki again


Once arrived at home, I gave one of the karipap to my friend and of course I felt hungry hehhee....So apalagi ngap satu karipaplah. Bila terpandang sambal, bolehlah makan dengan nasi dan ayam tadi. But still tak habis coz ayam tu memang besar. So, simpanlah the leftover chicken in the fridge. Di sebabkan sambal bilis tuh really berapi, aku terpaksalah memakan loacker wafer untuk mengurangkan kepedasan hehehe.....

Semasa menikmati hidangan ini, tiba-tiba rakan saya menghubungi saya. Kebetulan kami terserempak semasa menunggu bas. Saya bertanyakan rahsia bagaimana dia sentiasa ada duit untuk kerap pulang ke kampung dan juga kejayaan membentangkan kertas kerja sama ada in OZ or overseas. So, that's why she called me just to share her experience, not to self-praise or brag herself. Actually, I kinda shocked that she called me since we are not close friend, but ya...alhamdulillah berkat Ramadan. Insya allah, saya akan amalkan as what she does. Of course, certain of it just the things that we normally do, but maybe we can improve it to be better :).....

Lupa nak cerita pasal solat tarawih di sini. Syahdu sungguh bila mendengar kemerduan suara imam yang semestinya orang Arab. Bak kata my friend macam orang bermusabaqah pulak. Meremang bulu roma dan meleleh air mata ketika dengar getaran suara dan tangisannya semasa berdoa. Imam di sini membaca doa ketika berdiri sama ada selepas atau sebelum membaca doa qunut semasa solat witir. Jadi, tiada lagi bacaan doa selepas selesai solat. Terdengar juga Libya dan Gadafi disebut ketika bacaan doa tersebut. Memang kasihan pada pelajar Libya di sini, kerana bantuan kewangan untuk mereka mungkin akan ditamatkan pada akhir bulan ini dan mereka terpaksa pulang ke Libya yang pada ketika ini huru-hara, tidak kenal siapa yang baik, siapa yg jahat. Khabarnya pelajar Libya di Eropah dan US tidak menghadapi masalah kewangan lantaran negara mereka mempunyai simpanan di sana, tetapi tidak di Australia. Semoga Libya kembali aman dan rakan-rakan Libya dapat meneruskan pengajian mereka di sini. Amiin.

Menu malas lagi

Sejak balik dari Malaysia last month, aku memang takde mood nak masak gempak2. Hahaha macamlah selama ni aku pernah masak yang gempak kan. Setakat karipap klim tak betul tu pun dah bangga giler kan ;)). Bila aku godek2 folder last month, maka inilah senarai my menu :

Dinner on 17/1-Sambal tauhu+bilis
I think it was a leftover beancurd from this entry hehehe.

Lunch for 18/1-egg sandwich
dinner 18/1-Ayam bakar+sawi celur
Rasanya ayam bakar tu diperap dengan bawang putih n besar, black pepper halia, madu, kicap, sos tiram n mayonis. Sos untuk sawi pulak -kicap+mustard+black pepper, sesuka ati je kan

Lunch 19/1-leftover baked chicken+veges

Lunch 20/1-fried suhun

Lunch 24/1-nasi lemak sambal udang berapi
Leftover dari majlis tahlil my friend on 22/1-punyalah pedas. Aku dah tambah madu+sos tomato+tomat pun masih bercucuran air mata huhuhu. Tapi sodaplah.

Dinner 24/1-baked chicken +potato: master food marinated

Dinner 28/1-cekodok+sos sirim Kak Aidah
This time sos tuh barulah complete bahan-bahannya hehehe.

Aku rasa macam pernah buat sambal ikan bilis, beli burger, kari mamak bangla dan sushi.
Apsal takde gambar hehehhee....

Here is menu malas on february
Dinner 5/2-ayam masak kicap

Lunch 10/2-pasta+tuna

Dinner 10/2-lempeng wholemeal+sambal sardin

Rasanya last week yang paling malaslah.
Hari Selasa punyalah tak senonoh pi beli coke+kebab.
Then hari jumaat tuh at late morning beli coke+pizza.
Bila kawan ajak jumpa masa lunch, boleh pulak aku makan potato chips.
Bila balik opis sambung balik makan pizza hahaha. Malam tu makan the last piece of pizza. Tak sampai pukul 10pm dah lapar balik. Maka aku ratah je leftover sambal sardin tuh hehehe....

Semalam aku bawak bekal karipap 2 bijik+1 dumpling. And for dinner last nite I had this fried chicken strips and tomato+cucumber salad yg dicurah dengan olive oil n perahan lemon.

And for lunch today, I had this oven baked-chicken strips, thin slices sweet potato and veges.

Malam ni nak masak apa ya?????
Maggi ke omelette hehehe...........any suggestion?
Tapi rasa macam nak makan benda berkuah.....slurp! slurp!!!!!!!!!!!!

Sekian sahaja laporan diari makan saya untuk bulan ini :)))))))))))))))))))

Minah petai or minah kari ???

THIS IS SCHEDULED POST.....

Psst...cerita pasal petai tak habis tau. Actually, aku dah masak sikit tumis petai versi malas + telur dadar for dinner last two Monday....Tengok tuh very the oily....

For lunch I had spicy spiral, which was the leftover from last two saturday that I cooked to bring for our trip on sunday.

Since the lunch was provided, so I had the spiral for dinner on sunday and of course for lunch on monday. Jangan tak tau, I packed that tumis petai for my lunch in uni last tuesday.

Hehehe...sib baik masa makan tu, housemate dah balik rumah dia. Haritu kalut gak coz kena submit fund to Adelaide form before 5pm. Barulah terhegeh2 nak cari download borang tuh. Kena buat budget for registration fee, accommodation and travel expense. So, I have to search for the affordable accommodation for students..either backpack, motel, inn or apartment that I can share with my two friends. Then baru notice borang untuk mohon pembiayaan to Adelaide need my spv's signature. Normally, she does not come to uni on tuesday. So, tawakal je la...print that form and slipped under her door. Back to my wing, pelik pulak students thai bising2...bila jenguk tengok my spv dok bersembang dengan depa. Lega...maka settlelah urusan pasal borang tuh.

In fact, I had unplanned discussion with her about our third paper about supporting our result with previous literature, certain aspect that should be omitted to avoid confusion and about my doubt about the calculation that should be included. She also asked me write the constant nicely, bukannya sekejap guna big figures sekejap guna exponent hehehe. So, sebelum balik, submitlah pembetulan paper tu. Then I had sambal sardin for dinner that nite and lunch on wednesday.

At 3pm, I had a discussion with my spv about my new project. Tapi dia sempat cakap aku tak buat pembetulan...hehehe aku submitted wrong file lah tu. Pulak tu kena labelkan pulak certain figure and kena minta permission the author/journal to reproduce their images...adus!!! Then, I suggested two projects to her. She prefer me to do the second project since the first one is only small project and quite similar to the third paper. However, she said that I can do that in my leisure time. Bila balik opis, I checked that the figure is not in the cited literature. Rasa macam stress pulak. Tetiba teringin nak makan kari, maka I pi la beli lamb rogan josh and vegies curry di city. Siap beli vegies pakora and potato samosa kot hehee.....

Malam tu pulun dok cari literature yang ada images tu, tapi tak jumpa pulak. Actually aku lukis sendiri tapi ubahsuai sikitlah dari gambar asal. So, ada dua tiga images yang rupa lebihkurang the first image. Tapi still couldn't be settle since the second which was still tidak diketahui asalnya. I should learn a lesson from this, make sure to record whatever image/figure that I got or modify from. Then, bega2 pulak label for graph. Sound easy huh...Tapi guna adobe photoshop tak boleh, harituh boleh pulak...siape tak bengang? Bila try guna illustrator, boleh pulak....hish, banyak buang masa aku je. Membebel pulak....I should be thankful, Alhamdulillah :)

On thursday, buat kerja dirumah. I submitted the latest version of my paper at 10am. Luckily, before that I managed to find the source for the second image. Dah senang hati, makanlah lamb rogan josh and vegies curry + nasi for lunch and with instant nan for dinner. Tetiba dapat email dari my spv...opps!!!! camna tak hantar lagi proposal walaupun dah present ya. So, malam tuh pulun check my proposal semula and kena modify. Yang sakit hati ada dua paper macam ok je bila in one file. Tapi bila copy paste masuk dalam proposal file ada banyak error. Pulak tu format reference pun tak sama, so kena buat retype. Dahlah latex buat hal..kena save file banyak kali. Kalau tak sabar, memang dah sumpah seranah lah, takpun hantuk kapla...sabar, istighfar walaupun I couldn't deny that ada gak satu dua words terlepas. Dah stay up pun tak siap2 jugak. Janganlah risau sangat mek ooi...ramai yang tak present proposal lagi kan, at least you have presented yours.

Whatever it is, kena gak pi uni on friday atas sebab yang telah dinyatakan di siaran entri yang lepas...;). Dah pi lambat, so aku brunch dengan nasi+ leftover lamb rogan josh+vegies curry sesiap dirumah. Hehehe..minah kari kah aku????

Sebenarnya, kari tu asalnya bukannya meriah macam tu. Tapi disebabkan dah tinggal sikit maka aku pi tambah carrot and perabihkan saki baki seleri. Tapi jimat betul la kari tuh, dah makan 4 kali...ada lagi saki bakinya aku simpan dalam fridge. Hehehe...jimat atau kedekut ??? Tapi pernah dulu aku berjaya habiskan kari tu dua kali hadap je tau. Masa bulan puasa lak tuh.

Hehehe..tulah hidup aku, makan +keja dan keja+makan...:P. Yelah, kalau aku pi meroyan hari2 pi buat entri pasal study sahaja, ada ke korang nak baca hehehe.If you notice, I record whatever I eat everyday coz senang nak detect apa food yang menyebabkan allergy, angin dan sakit perut. Selain tu, mengingati apa yang aku dah buat dan makan adalah salah satu teknik to boost my memory yg pelupa ini. Lagipun senang nak check or recall something. I used to do that with my diary. Tapi, sekarang ni aku type je semua dalam blog ni as my record coz diari klasik with handwriting tu dah lama aku tak jenguk. Nak jot down my expenses pun malas...resit pun dah bersepah-sepah, in fact ada printed price yang dah blur huhuhu....

Makan donut sampai muak tapi tak mual...

THIS is scheduled post :).

Hari jumaat lepas, aku paksakan diri pergi uni walaupun dah tengahari dan hujan lebat. Macam terasa bangga pulak hehehe...Nak siapkan my proposal, lagipun my spv wanted to give me back my paper for correction. Bila sampai uni, I tried to read and understand the previous literature related to my new project. Huhuhu...sedang enak menikmati coklat, tetiba my spv muncul to give me back my third paper. Selalu kantoi tengah makan, bila dia datang. Sekarang dia taulah, aku kat rumah ke, kat opis ke memang aku selalu makan hehehe....whatever. Nak cover malu, aku pun ambil peluang tanya dia pasal equation dalam that literature. Dia terangkan sikit...tapi bila aku kira sendiri tak dapat2 jugak.

Then, my friend came to my office, maka terbantutlah hasrat aku nak buat modify proposal. Serba salah...between wanna finish what I've plan to do and a friend in need to express her feelings. Bila dah dengar luahan dia, menginsafkan aku betapa I should be thankful having my spv. Payah juga ada main spv yg lepas tangan dan co-spv yang firm dan instruct her to do something but she can't ask any question. Habis, kalau tak faham macam mana.. Tak tahu nak buat apa kena marah. Tak buat apa yang disuruh, kena marah. Kalau salah buat sebab tak faham pun mesti kena marah. Kalau dah buat, tapi tak ikut piawaian dia lagilah kena marah. Buat kena marah, tak buat lagilah kena bommm hehehe. One thing that I should try to tell my friend but still holding back is to throw away her ego and since she already know her spvs attitude, just listen to whatever they say and if she disagree with their suggestion or instruction, she should try to tell them concrete reason for not doing so in a polite manner or diplomatic way. If I were to tell her this, I'm afraid that she will be upset and keep a distance from me, then who else she want to turn to ?? I still remember she said that she only comfortable with another friend and me. In fact, this past few weeks she was not that comfortable with the other friend anymore. I pity her and I think she want me to just listen to whatever she says, not give her my opinion or advice etc. I wish I can help her. Ya Allah show me the way, please open and soften both her and her spvs heart. Aku ni sibuk hal orangkan, aku pun ada masalah aku sendiri jugak. Yalah, kita sesama berkongsi masalah...takkan nak pendam seorang diri sampai bernanah ;). Kesian jugak pada my ofismate, harap dia tak bengang dengan kehadiran rakanku. Dulu, aku rimas bila kawan dia datang hari2 dan satu hari sampai 3-4 kali without knocking the door. Sekarang, kawan aku pulak datang, lama pulak tu hehehe...Balasan kat aku lah tu, next time jangan mengata orang tau!!!! Come on!!! Instead of complaining, try to adaptlah...:)...Ok Ok! I'll try ;).

Wei...mana cerita donutnya ? Hish! korang ni tak sabarlah ;))....I went to city to buy fruits that friday...hehehe beli dua biji orange yg besar gedabak je. Tetiba teringin nak makan donut. Tapi takde pulak in small pack. Yang tinggal hanya satu pack besar 12 biji. Maka nak tak nak beli je la. Ha! makan sangatlah donut tuh...nak sangatkan???. Satu hari 2-3 biji. Punyalah tak senonoh, for dinner on friday, dah makan donut 3 biji...tetiba teringin something crunchy. Tak pasal2 aku pi goreng lebihan ayam ala2 kfc tu after 9pm....hish...melayan si anak tekak + layan movie+baca literature +dengar bebelan my housemate pulak pasal her spv...again??? Ni gambar donut, yang dah kecairan gula selepas sarapan on sunday hehehe....

It was raining on Sunday, so memang mood untuk bermalas-malasan...tapi tak bolehlah. After having lunch with sambal petai, memang aku pulun buat correction for the my paper mengadap tenet. Hey! wait a minute. Did you notice sambal petai ? Yes, I cooked sambal petai on Saturday for my late lunch...
Lambat masak coz aku serabut nak fahamkan the literature sampaikan kertas pengiraan bersepah2 atas meja, lantai dan atas katil. Back to sambal petai...of course petai dalam tinlah. Sambal tu supposed boleh 4 kali makan, tup2 hanya utk 2 kali makan. Ni semua gara2, malam tu, memang ratah sambal tu sambil fahamkan literature+watching movie dari Mr Bean on Holidays, tukar channel ke Miss Congeniality, tukar pulak The Vanishing. Yang kelakarnya, boleh pulak meratah sambal petai sambil menikmati lemonade panas. Dia punya bau, dah gosok gigi pun masih 'harum' lagi. Kuranglah sikit bila dah guna listerine hehehe. What a relief I managed to figure out where do the equations in the literature come from. So, bole lena tidur at nearly 2pm. Nak fahamkan camna depa dapat pun susah, belum lagi nak dapatkan equation and solution sendiri hahaha...

Makan-makan minggu lepas n proses membelonkan diri

Lately...memang momentum berblog makin berkurangan. Stress kerja pun satu hal la kan.
So, here is my dinner last two sunday...baked chicken in Masterfood marinate. To get spicy taste, I sprinkled chili powder before baking it.

Here is the makeover of the baked chicken leftover for my late lunch on Monday.

Sanang baitu...melt the butter in the pan, heat the chicken and its juice and add carrots, frozen beans, and 3 spoons water....yummy. And I had penne soup for dinner that nite and for lunch on tuesday.

Aku guna rempah sup pemberian kawan hehehe. Then I had this sambal kentang and frankfurter for dinner on tuesday. Sodap !!!!! rangup dan pedas.....

Then, of course ayam goreng for dinner on wednesday. On thursday, I had chicken kebab and coke for lunch and managed to finish another half of it before going back that evening. I supposed to meet my spv that late morning to discuss about my new project, unfortunately I got email from her telling that she can't have the discussion until next week because she can't send her daughter to childcare after seing the doctor. However, she came to my office with her cute daughter that afternoon and asked me to make the correction for my third paper again...yup AGAIN...huhuhu....

Feeling guilty for buying food instead of cooking it, I just had the leftover penne soup on friday.
However...when I went to buy groceries on Saturday, I ended up having lunch at Thai restaurant....prawn, mushroom tomyam, fish cakes and salad. The price is reasonable for that set with coke. Lupa lak...since I still have leftover pastry dough, I baked these peaches tart last two monday.
Nice flavour, but I prefer the blueberry cheese tart better. I got the recipe from here eventhough she used fresh apricots hehhe...Apricot, Peach, plum and nectarine kira sedara maralah jugak....stone fruits :). TQVM wendy....

Dasyat nafsu makan bila banyak kerja n stress. No wonder I gained weight 2-2.5kg after fasting month huhuhu...Of course I have to watch my diet and control my budget. But, sometimes I feel more stress bila cuba sekat what I wanna eat. Luckily, I don't spend much money on calling home. One of my friend told me that she spend $100/week to call her family...orang kaya takpa. Tapi kesian pulak bila tengok dia selalu makan nasi+kicap+telur goreng....tak tahulah sama ada nak jimat duit, jimat masa, malas masak atau dah lapar sangat hehehe....Hehehe I pun ada gak buat camtu, terutama kalau tak sempat masak pepagi nak bawak bekal. Tapi kena ada sayur la...ala potong je la tomato/cucumber. Kalau cherry tomatoes to sumbat je terus dalam bekas makanan..tak perlu potong hehehe. Actually, kalau nak masak pun bukannya lama pun...kalau masak yang simple tak sampai 10minit dah siap...moreover as I said previously cooking kinda stress therapy. Lain orang, lain ragamnya...asalkan bahagia :))

Tart lagi ek ???? Lain pulak lah ............

Hehehe...disebabkan aku agak kurang betul, maka aku buat tart lagi on friday afternoon. But this time it was fruit tart. Actually, I planned to make it on thursday nite so that I could bring the tarts to office for my friend who gonna give me soup spices. Kinda of barter trade hahaha. Unfortunately, my housemate have visitors and they had dinner and chit-chat at the kitchen table..so how I gonna make my tart ?? I'm only prepared the pastries dough at 9.30pm and later proceed with my work upstairs...tak larat nak prepare the filling that nite. So here is my version of fruit tart....once again, first time making this tart.

Please don't laugh at this 'uncreative' decoration ...;). I supposed to decorate it with peach slices too but I kinda lazy to open up the can hahaha. Here is another photo of the tart.

I got the recipe from bro Rozzan blog and I noticed that for a quarter of the pastries dough, I managed to get 12 shells of 5cm diameter. Thank you bro....However, I only used 6 shells and prepared 1/5 of the filling without add in egg. How to divide an egg to 1/5 hehehe...Since I still got the leftover of blueberry cheese tart filling, so I baked 4 pieces of blueberry cheese tart. My housemate loves the fruit tart and we agreed that we love the blueberry cheese tart more hehehe...yelah peminat anything cheesy kan hehehe...

Then, I had nasi lemak with leftover lamb rogan josh to break my fast. I had nasi lemak again with sambal ikan bilis and boiled egg for lunch
( opps..kupas telur pun tak reti kan disebabkan tak pandai nak rebus telur...kureng masak kuningnya huhuhu...)
and nasi lemak and sambal telur for dinner on saturday.


Psst...........actually the chili paste for sambal ikan bilis and telur was the leftover from last monday..