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  • Cosmicmother 4 years ago about Creamy Spring Squares
    Light, refreshing, delicious with a hint of creamy lemon without the acidity. This would be a fantastic no-bake dessert in the warmer months. 5 stars for taste! *****
    The only thing I recommend is to either use Cool Whip for the whipped cream, or use a stabilizer in the cream. You can buy sachets of Dr. Oetker "Whip It" for example, a whip cream stabilizer. Or make your own at home and use some of the pudding mix in the cream or some of the cream cheese, either will stabilize it--(just look online for recipes and amounts).
    I used Cool Whip in this for a no fuss desert. The whole family loved it!
    Added review to IMI: Creamy Spring Squares
    March 2020
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  • pleclare 13 years ago
    Thanks....very good.
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  • lanabade 15 years ago about Chicken Tetrazinie
    Sounds easy,sounds good.Thankyou.High 5!
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  • ot108 15 years ago about Chinese Style Chicken
    i cant wait to try this.
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  • momo_55grandma 15 years ago about Turkey in Mushroom Gravy
    wow print try and save thanksgiving leftovers high5
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  • brianna 15 years ago about Creamy Spring Squares
    Sounds & looks delicious. I love lemon too & I'll definately be trying this out. 5 forks
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  • brianna 15 years ago
    Thanks so much for your comments & rating on my recipe for Flaky Chicken Turnovers. I like to freeze a batch after they have been baked so I can take them for lunch at work. They're good cold or warmed in the microwave
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  • pleclare 15 years ago
    Chile pork is delicious. Thanks for the 5!!
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  • pleclare 15 years ago
    Thanks for the 5 on the pork tenderloin. It's a nice recipe!
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  • michellem 15 years ago
    Thank you very much for the comments on the chocolate cookies and the strawberry shortcake. I really appreciate the ratings too. You have some wonderful soundin recipes. I need to take the time to check them out!
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  • lycett 15 years ago
    HEY, THANX FOR THE MAC AND CHEESE COMMENT. MAC AND CHEESE IS JUST THE BEST IN MY BOOK. KEEP ROCKIN...
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  • pleclare 15 years ago
    Thanks for the invite. Happy to be your buddy!!
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  • littlemissey 15 years ago
    I just stopped by to say hi and have great weekend. Sorry it took me so long to get back to you. Thank you for your compliment on my recipes. Looking forward to being recipe buddies. Take care. Ruthie
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  • momto5 15 years ago
    Hey Murka, I would be happy to have you on my friend list and swap recipes with you! Thank you so much for all the kind comments on my recipes. Hope you get a chance to try and enjoy them. Have a wonderful day!
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  • minitindel 15 years ago
    hi there thanks for stopping by and rating my Kahula Strawberry Colada........yummmm

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