Two months ago on a Monday, I accompanied my Quay Lo to the dentist and used the Valet parking at the building where the dentist was. After his dental appointment, we both walked across the street to get a two hour massage. Since we were around the vincinity to our good friends house, we called them and asked them to join us for dinner and we told them that we would pick them up from their home.
We saw this Italian restaurant just next the the Valet Parking and went ahead and booked a table for four, for dinner at 7.30pm. After picking our good friends up from their home, we returned to the same building where the dentist and the Italian restaurant were. We used the Valet parking again.
After dinner, as usual, I had to look for the parking ticket, here, there, everywhere in my big bag and finally found two parking tickets instead of one. I knew one was the afternoon parking ticket and one was the evening. The evening parking ticket is what I needed to hand over to the jockey. I was confused because I could not figure out which one was the evening parking ticket. Both tickets had the same number. WHAT?? Am I loosing it or something was wrong with my eyes? I took both the tickets to the jockey counter. I told him I could not understand why I had two tickets with the same number. Then this petite Chinese lady heard what I said and came over to see what went wrong. She asked me to give her the tickets and as soon as she saw the tickets, she turned to me and said, this is not your problem, this is our staff problem. She quickly checked through her log book and immediately started to scold the jockey. I believe by now, you guys have already figured out what happen. Holy Macro! Aunty Lucy may have put someone out of job!!
Despite all the hoo ha, we had a fun night and a scrumptious Italian dinner and we were so stuffed that we did not want to have a heavy lunch the next day. So, my Quay Lo fixed us a very simple pasta salad for lunch. it was a light and refreshing lunch and I am a happy girl because I was served by my King. LOL!
Pasta salad with chicken and tahini dressing
Ingredients for the dressing:
1 tbs tahini
1/2 tbs honey
1/2 tbs dijon mustard
2 tbs Extra Virgin Olive Oil
1 tbs lemon juice
1 tsp freshly grated ginger
2 tbs chopped parsley.
Method:
Mix all the above well and drizzle on to the cooked pasta and herbs boiled chicken breast.
