About Me and My Recipes Leave a Message

• whatscookin 7 years ago
  I Regret to inform you that our friend - Old Gringo - has passed away, peacefully in his sleep. on Sept. 1, 2017 .
  He will be missed. No further information available.
  If you knew him, please forward this information.
  
  Do not reply - thank you.
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• oldgringo 17 years ago
  I want to take this opportunity to say that I am very happy to be a cooking buddy to such great people. GroupRecipes is a first class web site. I want to wish each of you friends a Most Happy Holiday Greeting and tell you that I look forward to a great New Year! And of course, Bon Appétit!
  
  Old Gringo, Richard
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• oldgringo 17 years ago
  Hi whatscookin,
  
  Thank you for being my friend. I look forward to many experiences sharing recipes with you. To be honest, right now I am overwhelmed with response from other members and trying to get some of my recipes uploaded. Please forgive me for being so slow to say "Hi."
  
  Richard, oldgringo
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• oldgringo 17 years ago
  Hi Whatscookin,
  
  No, the chile is used like minced Bell Pepper. Removal of the skin is usually done after green chiles are fire roasted. The Anaheim chile is a rather mild fresh green chile. If you prefer hotter, use Jalapeno chile.
  
  Richard, oldgringo
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