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ourruffie ourruffie Canon City, CO

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  • jkirk 14 years ago about Cant believe it Peanut Butter Cookies
    These are the best peanut butter cookies I have had.
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  • donnaja1231 14 years ago about Open Faced Tomato Sandwich
    Love tomato sandwich!
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  • maureenlaw 14 years ago about Open Faced Tomato Sandwich
    I make mine almost the same with the addition of celery salt. Very good sandwich!
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  • debbie919 15 years ago about Almost Enchilada Casserole
    Love it, thanks! ^5!
    Deb
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  • manzanita 15 years ago about Almost Enchilada Casserole
    I haven't fixed this yet, but I can tell already that I'm gonna love it & devour it! 5 forks, Ourruffie!
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  • ourruffie 15 years ago
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  • lovebreezy 15 years ago
    Hail Colorado,
    We just gotta be buds. Someday we'll have a Colorado / High Altitude / Wildlife / Western / ... group so we can show off and share some recipes from our Colorful State.
    Flag
  • 22566 16 years ago
    Thank-you for your relpy,have a good day.

    Kind Regrds
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  • 22566 16 years ago
    Thank-you,when I came across the article,I found it to be quite intriquing.
    I have a sunporch off the kitchen,will keep in mind the purchasing of such, this coming spring.

    Kind Regards
    Flag
  • alaskanmom 16 years ago
    My husband & daughter are cheese lovers too, I'm one that can either live with it or with out it. But should I ever have a cheese craving, it's there in the fridge.
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  • alaskanmom 16 years ago
    Cheese in the Potato Bacon and Corn Chowder does sound good.
    Oh the power of cheese:o)
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  • robertg 16 years ago
    RE:Point of intrest. Last year we had a big ice storm and your picture looks the same as we did.....Bob
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  • robertg 16 years ago
    Good morning, I use a 9" cake pan and dust it with flour, to make the cherry cake.
    I noticed your comment on left overs, we,Mary and I, used to have the same problen, now I make sure that I have enough to freeze for a later date, to just heat and serve. Most things freeze well and it sure cuts down on the food bill and cooking time.
    Have a great day...........Bob
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  • alaskanmom 16 years ago
    Thanks for the comment on the scalloped corn. I've never made it with cheese, just might have to try that.
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  • dinky100 16 years ago
    That sounds good too mom! We'll try it one of these days!
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