About Me and My Recipes Leave a Message

• pointsevenout 12 years ago about Southern Squash
  Good flavor. Mom says it could stand a little more salt.
  See Southern Squash for more.
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• moroccanlady 12 years ago
  hey there! i see you liked or rated one of my recipes. thank you!
  i created a facebook fanpage, i'll be thrilled if you become a fan!
  
  https://www.facebook.com/Moroccanladycuisine
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• mrsvegan 13 years ago
  Hi Dianne--Thanks for your message! Look forward to trying the Tomato Tart--Sounds Delish! Merry Christmas!
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• jett2whit 13 years ago
  Hi Diannehocut! I haven't eaten meat for months now. We find that the eggplant parmesan is really good and filling. Hope you enjoy it :) I do love pumpkin muffins ... Mmmm!!
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• gourmetana 13 years ago about Pumpkin Muffins
  Great post! Love it!
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• jett2whit 13 years ago about Pumpkin Muffins
  Hi there! Thanks for sharing - these sound great!
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• valinkenmore 13 years ago
  Hope you came thru the tornados OK. Not sure where Joplin and Little Rock are - close together???
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• valinkenmore 13 years ago about Lemon Jelly Cake
  Just found this one! Sounds wonderful and will be making it soon. Hubby bought a big bag of lemons. Any other lemon recipes???
  Hope you are OK and still enjoying your contests. Take care!
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• cubralinda 13 years ago about Chicken Fried Bacon
  great artery clogger~! Thanks for sharing~ i love me some bacon!!! I'll pass on the gravy though. =-0)
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• chefelaine 14 years ago
  Dianne ---- I tried to rate the spoon rolls recipe, but it would not post. here is what I said:
  "I love baking, especially breads and rolls --- this is another welcome addition to my collection!! Thanks dear --- another well-deserved HIGH FIVE coming your way!!
  Elaine :+D"
  I will keep trying to get it to 'take' !
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• chefelaine 14 years ago
  Good morning, Dianne:
  Just a note to express my thanks for your many kind comments on my recipes. Greatly appreciated :+)
  
  Elaine
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• valinkenmore 14 years ago
  Thanks Dianne for the comment on the Thai Chicken. Yes it would be creamy. Wow, wish I could enter contests - too much going on at the moment. Bet you did just fine though - good luck!
  Valerie
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• theoldprof 14 years ago
  Thanks for commenting on my potato recipe. The recipe was my mother's, and I acquired it after her passing. Numerous recipes I have adapted and morphed, but this one I kept pristine.
  JJ
  
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• californiacook 14 years ago
  Hi Diane. Thanks a bunch for viewing/rating the Nutella And Strawberry Panini. Enjoy :)
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• elgourmand 15 years ago
  Now let's hope someone can make them from this recipe. Thanks for the comment. RJ
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