How to make it

  • First by cuttin gof the tops of each garlic head.
  • Now place the garlics into a baking dish.
  • Sprinkle Olive oil over these and bake at 350 degrees around 60 min.
  • Let this cool.
  • Now take knife and press on garlic, and then mince.
  • Add butter to heated pan and saute garlic, leeks and onions approx. 8 min.
  • Now add flour and cook approx. 10 more min.(stir)
  • Add hot broth and sherry to this letting simmer over medium flame.
  • Let this cool and puree mixture in food processor.
  • Pour back in hot pan and add slowly the cream.
  • Let this thicken(approx. 10 min)
  • Sti in lemon juice.
  • Finally, season with the salt and pepper!

Reviews & Comments 4

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    janetta ate it and said...
    I looovveeeee garlic! This sounds like my kind of recipe.
    Was this review helpful? Yes Flag
    " It was excellent "
    minitindel ate it and said...
    wow sounds very good thank you
    Was this review helpful? Yes Flag
  • trishessy 16 years ago
    Love soup, love garlic, it's on my list
    Was this review helpful? Yes Flag
    " It was excellent "
    notyourmomma ate it and said...
    I love garlic and this sounds wonderful.
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes