Buttermilk Waffles Recipe

Buttermilk Waffles

From michellem 17 years ago

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3 minutes to make
Serves 1416

These waffles are the best I have ever tasted. My kids love them. They have a extra-light texture and taste delightful. They make a lot so get ready to keep em rolling!

very
good
sweet
bake

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- 2 cups flour
- 2 tsp. baking powder
- 1 tsp. baking soda
- 1 tsp. salt
- 3 eggs, seperated
- 2 cups buttermilk
- 2/3 cup sour cream
- 1/2 cup vegetable oil
- Fresh apricot slices, optional
- Mint leaves, optional
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Ingredients

2 cups flour shopping list
2 tsp. baking powder shopping list
1 tsp. baking soda shopping list
1 tsp. salt shopping list
3 eggs, seperated shopping list
2 cups buttermilk shopping list
2/3 cup sour cream shopping list
1/2 cup vegetable oil shopping list
fresh apricot slices, optional shopping list
mint leaves, optional shopping list

How to make it

In a mixing bowl, combine dry ingredients.
In another bowl, beat egg yolks.
Add buttermilk, sourcream and oil; stir into dry ingredients just until combined.
Beat egg whites until stiff peaks form; fold into batter.
Bake in a preheated waffle iron according to manufacturer"s directions until golden brown. Garnish with apricots and mint leaves if desired.
Serve with warm maple syrup! My kids love to put whip cream on these too!!

People Who Like This Dish 19

Reviews & Comments 6

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cookinglikecrazy 17 years ago
oh my goodness

these waffles are so good!
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krumkake 17 years ago
Oh yum, michellem, these do sound absolutely delish (the sour cream would keep them so moist!). This will be the next waffle I try (maybe when I visit little Maggie and Gus in Dec??) - great post...thank you for sharing this family favorite!
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" It was excellent "
thepiggs ate it and said...
I tried this recipe and liked it. It made a good waffle with flavor and good texture but was a bit labor intensive, with the egg whites needing to be whipped and folded in, but delicious.
You would have to see the tiny work area that I was working in to understand labor intensive. TINY areas don't lend well to a mixer AND an extra bowl!
The waffles were worth the effort!
Thanks!

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sweetwords 17 years ago
I've been looking for a plain waffle recipe for my 2-year-old, who loves them. This sounds like the very one!
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marriage 17 years ago
I book marked this one for my husband who is the waffle wizzard at our house. Thank you for sharing it, my 2 and 4 year old thank you too.
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zena824 17 years ago
This sounds like something I need to try...Thanks for posting..
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michellem Idaho, ID

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The Rating

Reviewed by 1 people

I tried this recipe and liked it. It made a good waffle with flavor and good texture but was a bit labor intensive, with the egg whites needing to be whipped and folded in, but delicious.
You would have to see the tiny work area that I was work...more

thepiggs in loved it

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