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Home Almond Muffin With Baking Mix

Steak And Black Bean Chili Recipe

Ingredients

How to make it

  • Drzzle 5 quart dutch oven with EVOO (Or large skillet if using slow cooker)
  • Add meat, veggies, and seasonings
  • Cook until meat is lightly browned and veggies are soft, about 15 minutes (transfer to slow cooker if using)
  • Add beans, tomatoes and tomato paste
  • Bring to boil and simmer on low, covered for 2 hours
  • Remove lid and simmer uncovered to thicken if needed
  • Thickness can be adjusted with beef stock or water if needed

Reviews & Comments 4

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  • 22566 15 years ago
    Great sounding recipe,I enjoy the slow cooker,and this will be the next meal in.

    Thank-you

    Kind Regards
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    " It was excellent "
    bluewaterandsand ate it and said...
    This sounds very good. I have never had black beans in a chili before, I have always wanted to try it but never have.
    Was this review helpful? Yes Flag
    " It was excellent "
    choclytcandy ate it and said...
    i can not WAIT to try this. thanks for sharing.
    Was this review helpful? Yes Flag
    " It was excellent "
    minitindel ate it and said...
    yummy sparrow i love it thank you

    five

    tink
    Was this review helpful? Yes Flag

The Cook

sparow64 Sweetwater, TN

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