Crock Pot Goulash
From mrspotatohead 17 years ago
- 90 minutes to make
- Serves 6
Seems like everyone in the Midwest has a recipe for goulash that has nothing to do with the Hungarian kind. This was my mom's recipe, which I adapted for the crock pot. This is a very simple recipe, but it's my brother's favorite meal in the world (thus I make it for him every Christmas Eve). Read more Good with garlic-cheese bread. See less
Ingredients
- 1 (7 ounce) box pasta shells or elbow macaroni shopping list
- 1 lb ground beef shopping list
- 1 tablespoon onion powder shopping list
- 1 (28 ounce) jar traditional spaghetti sauce (I use Ragu) shopping list
- 1 (4 ounce) jar sliced mushrooms, drained (optional) shopping list
- parmesan cheese (for serving) shopping list
How to make it
- Cook pasta according to package directions. Drain.
- Brown meat. Drain.
- Combine meat, pasta, spaghetti sauce, onion powder and mushrooms(if using) in crock pot. Mix well.
- Cover. Cook on High for 1 hour.
- Reduce heat to Low for 30 minutes.
- Serve with Parmesan cheese.
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