Soft Molasses Cookies
From michellem 17 years ago
- 8-10 minutes to make
- Serves 20
My best friend gave me this recipe years ago..its one of my very favorite cookies. Rolling them in sugar makes them extra good. They stay soft and taste wonderful.
Ingredients
- 3/4 cup shortening( I use butter Crisco) shopping list
- 1 cup white sugar shopping list
- 1/4 cup molasses shopping list
- 1 egg shopping list
- 2 tsp baking soda shopping list
- 2 cups flour shopping list
- 1/2 tsp ginger shopping list
- 1 tsp cinnamon shopping list
- 1/2 tsp cloves shopping list
- 1/2 tsp salt shopping list
How to make it
- Combine shortening, sugar, molasses and egg..beat well.
- Combine dry ingredients and add to above mixture.
- Chill for 10 min.
- Roll in 1 inch balls and roll in sugar.
- Bake at 350* for 8-10 min.
- You may want to double this recipe! Enjoy...
The Rating
Reviewed by 5 people-
I love molasses cookies thanks
momo_55grandma
in Mountianview loved it
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Very nice recipe,HI!
lanabade
in Goshen loved it
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These were VERY good! I made them with some slight alterations. Instead of using Crisco I used butter. I also added 1/2 tsp. vanilla extract and I omitted the salt because the butter was salted. I didn't roll them in sugar. And I didn't chill the dou...more
lilliancooks
in Long Island loved it
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