Showing posts with label les halles. Show all posts
Showing posts with label les halles. Show all posts

20 November 2019

Fashion (fooding) week #2



A convivial evening was had by all at this casual Les Halles bistrot, overseen by Alain Ducasse, which I'd written up as part of a "Paris restaurant marathon" piece.
[also posted here Extreme Fooding: Champeaux]

Above: poulet en crapaudine with its silky purée en cocotte (a house specialty); plump fresh codfish atop white Tarbais beans; creamy coquillettes laced with smoky ham and black truffle

Below: after-dinner Cognac is siphoned then deposited into glasses

 
 
 
Champeaux
Forum des Halles La Canopée 75001

***

Tomorrow
It's Greek to me



8 September 2017

A simple lunch


3-course formule in old Les Halles district.

On the chalkboard: tomato-guac mille-feuilles, chiffonade of roast beef with caper-dill mayo and crunchy garlic potatoes, house strawberry tiramisu

 
Le Comptoir de la Gastronomie
34 rue Montmartre 75001

30 May 2017

Chef spotting


Dating to 1820, this famed chefs' stop was Julia Child's favorite cookware shop.

E. Dehillerin
20 rue Coquillière 75001

3 November 2016

French onion soup


A simple workers' after-market soup that utilizes throwaways (stale bread, cheese, onions) and meat stock, soupe à l'oignon traveled outside the French border to become a gourmet sensation.

26 July 2016