Last night, Ken and the girls carved a few of our pumpkins. Sophia seemed to enjoy it even though she didn't know what she was doing.
Amelia, as always, was a big helper - scooping out the seeds and taking the lid off and on.While they were carving pumpkins, I made an apple pie, with a face of it's own.
2 comments:
Your pie looks awesome! Is that a gluten-free crust?
Brenda: No, the crust isn't gluten-free. The only time I tried to make a gluten-free crust, it failed miserably. So, I use a regular crust and just try not to eat much of it - Amelia loved eating my crust ;)
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