Grape Salad

I posted this recipe about a year ago, but decided it needed to be changed a little bit because it taste better one way with red grapes and another way with green grapes. 


Grape Salad w/ red grapes
8 oz. cream cheese
8 oz. sour cream
1 cup brown sugar
8 - 16 oz. cool whip
red grapes
slivered almonds
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Remove stems from grapes and rinse well. Lay out on a towel to dry. Cream the cream cheese and brown sugar. Add the sour cream. Fold in cool whip. Mix well. Add in grapes and slivered almonds.


Grape Salad w/ green grapes
8 oz. cream cheese
8 oz. sour cream
7 oz. marshmallow cream
8 - 16 oz. cool whip
green grapes
slivered almonds
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Remove stems from grapes and rinse well. Lay out on a towel to dry. Cream the cream cheese and marshmallow cream together. Add the sour cream. Fold in cool whip. Mix well. Add in grapes and slivered almonds.
*I found two different recipes. One called for the same amount of cool whip as cream cheese & sour cream. The other recipe called for it to be doubled. I made it using low fat ingredients and the low fat cool whip came in containers of 12 oz. so I just went with that. I also sometimes double the cream cheese because I like cream cheese so much. :)

Raspberry Delight Fluffy Salad

Raspberry Delight Fluffy Salad
1 large yogurt
1 large instant pudding
1 large (10 oz.) cool whip
1 pkg. frozen raspberries
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Mix together yogurt and pudding. Fold in cool whip and raspberries. Refrigerate for 4 hours.

*This is a fun recipe to play around with. My favorite it (so far) is to use vanilla yogurt and vanilla pudding. But I've tried it with banana pudding. You could also used White Chocolate pudding or any other flavor. I want to try it using frozen strawberries and strawberry yogurt, pudding and cool whip.