It seems like July started only yesterday, and here we are in August already! July just flew by with lots of knitting, time spent in the garden and unfortunately two heatwaves. You might think that we should be used to a lot of heat in California, but while this is certainly true for Southern California it is not the case here in Northern California, especially so close to the coast. Mornings and evenings can be downright chilly thanks to the marine layer aka fog. I love the fog and don't like the heat and I was really happy when the morning fog finally returned. Such a relief. I guess many of you in North America experienced the heat as well. It is a mystery to me how someone can still deny climate change.
This was July in my world:
Just a few days into July I had my old German class over for some German Erdbeerbowle. Over the years this has become a tradition that everyone seems to look forward to. I enjoyed setting the table under the big shade tree (it was one of those very hot days).
Since we had so many hot days in July, I cooked very basic simple meals. I usually eat whole grain toast for breakfast - here you can see my summer version. There's hummus below the tomatoes and smoked salmon spread below the cucumbers. So delicious!
Here's dinner - clockwise from top left: Ramen noodles with tofu, fennel, red bell pepper and zucchini; marinated sockeye salmon with roasted carrots and zucchini; Teriyaki chicken with broccoli, green onion and rice; Fusilli with market fresh tomatoes and zucchini