We got back to Salt Lake tonight, and now Josh is editing away to get his video, which was filmed in San Francisco (actually, San Mateo) last weekend, ready to post on Hypebeast tomorrow. I think it's going to be a late night (for him). I, on the other hand, watched SYTYCD, went through some photos from our trip, blogged, and realized that I didn't send out a Relief Society email on Monday like I was supposed to.
Josh and I stopped in Cedar City for a 3:30 p.m. lunch at La Casa Don Miguel, which was delicious. When driving away with our stomachs full of delicious Mexican food, we started counting how many times we'd eaten Mexican food during the trip.
In order of occurrence from Thursday to Wednesday: (1) Dinner in a little town in Nevada. I know not the name of the town or the restaurant except that it was before we passed Battle Mountain (tamales = subpar, burrito = excellent); (2) Tacolicious in San Francisco with Ashlee and Amy, who I will link even though her blog is in hibernation; (3) breakfast at La Azteca in Redwood City. I out-ordered Josh for once with my delicious breakfast burrito; (4) lunch on the way to LA at Snapper Jack's Taco Shack in Ventura, after I forced Josh to drive to the house my family inhabited until I was eight, my childhood best friend's house, and my elementary school. My house is now brown instead of blue, it no longer has geraniums or a covered porch, but my school was exactly as I remembered it; and (5) La Casa Don Miguel on the way home in Cedar City, UT. This place had the best refried beans I've tasted in a looong time.
I am obsessed, I guess.
Josh and I stopped in Cedar City for a 3:30 p.m. lunch at La Casa Don Miguel, which was delicious. When driving away with our stomachs full of delicious Mexican food, we started counting how many times we'd eaten Mexican food during the trip.
In order of occurrence from Thursday to Wednesday: (1) Dinner in a little town in Nevada. I know not the name of the town or the restaurant except that it was before we passed Battle Mountain (tamales = subpar, burrito = excellent); (2) Tacolicious in San Francisco with Ashlee and Amy, who I will link even though her blog is in hibernation; (3) breakfast at La Azteca in Redwood City. I out-ordered Josh for once with my delicious breakfast burrito; (4) lunch on the way to LA at Snapper Jack's Taco Shack in Ventura, after I forced Josh to drive to the house my family inhabited until I was eight, my childhood best friend's house, and my elementary school. My house is now brown instead of blue, it no longer has geraniums or a covered porch, but my school was exactly as I remembered it; and (5) La Casa Don Miguel on the way home in Cedar City, UT. This place had the best refried beans I've tasted in a looong time.
I am obsessed, I guess.
You thought I meant obsessed with Mexican food? Yeah, that too.
Becca you are funny! I laughed pretty hard when I scrolled down and read the last line of this post and saw a big pic of Josh.
ReplyDeleteJosh looks pretty serious about your comida Mexicana muy buena, which is fitting, since you take that particular cuisine genre pretty seriousLY. Glad you were satisfecha with your weekend adventures!
ReplyDeleteJealous of all mexican feasts you have had as of late!
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