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Tampilkan postingan dengan label SPICY FOOD. Tampilkan semua postingan
Tampilkan postingan dengan label SPICY FOOD. Tampilkan semua postingan

Jumat, 12 Desember 2014


Now we will learn to make "Pizza simple", we have to know exactly how where the way that we really understand how to make our hobby snacks, baking cookies for a snack on while we relaxed from our busy daily fatigue. Ok, has advanced recipes can be tried for sisters sisters, all. coincidence holiday hehehe ... ok please look at this video ... how to easily create a simple Pizza at home ...


Kamis, 04 Desember 2014


many
ways make meatballs are delicious and chewy one to choose good material mainly fresh beef.

do not be fooled by the packaging is sometimes available in the market have instant meatballs in packaging produced by the plant,
 


  "but you do not be fooled by the packaging or form meatballs because logically tempting foods made nice and away from food preservative is not durable when in normal temperature unless you input in the freezer".

I have given the recipe and how to make healthy meatballs please watch recaman above.

and the way they are presented "prepare a bowl or the like, you can give a little bit of white noodles, sliced mustard greens, celery as, fried onions as fragrances, aroma, cabbage,

in addition you can give ketchup, tomato sauce, and chili sauce if you like it spicy.

ok, so I like the tips of which way make delicious meatballs please try and good luck


many
ways make meatballs are delicious and chewy one to choose good material mainly fresh beef.

do not be fooled by the packaging is sometimes available in the market have instant meatballs in packaging produced by the plant,
 

  "but you do not be fooled by the packaging or form meatballs because logically tempting foods made nice and away from food preservative is not durable when in normal temperature unless you input in the freezer".

I have given the recipe and how to make healthy meatballs please watch recaman above.

and the way they are presented "prepare a bowl or the like, you can give a little bit of white noodles, sliced mustard greens, celery as, fried onions as fragrances, aroma, cabbage,

in addition you can give ketchup, tomato sauce, and chili sauce if you like it spicy.

ok, so I like the tips of which way make delicious meatballs please try and good luck

Selasa, 11 November 2014

LANCHES

Estamos certamente um monte de vidas ocupadas e precisamos relaxar, entre muitas maneiras para que possamos relaxar é definitivamente um deles para algumas pessoas escolhem lanches, e são adornados por muitos lanches produck espalhados pelas lojas e supermercadosum tipo de lanche que é:

lumpia

Semarang, uma cidade conhecida por sua marca registrada culinária é Lumpia. Era muito querido perder se típico lanche na cidade. Sendo um dos rica lista de culinária da cidade certamente faz OpenRicers deve saber com antecedência o que você quiser tentar aqui. Não é apenas um lanche leve apenas, OpenRicers também deve apreciar a comida típica de Semarang, a seguir estão alguns deles, ver e boa caça.

Snacks que esta já era obrigatória para ser apreciado, existem 2 tipos: Rolos de mola e rolos de primavera Dry Wet. A comida é típica de Semarang é típico com recheio, ovos, camarão e brotos de bambu. OpenRicers pode apreciá-lo com um prato de alho-poró e molho.




como fazer lumpia vamos consultar.

Os ingredientes para fazer Lumpia:

  •     15 folhas de pele rolinho primavera
  •      2 colheres de sopa de farinha
  •      1 colher de sopa de água
  •      óleo de cozinha
Os ingredientes Conteúdo Lumpia:
  •      3 dentes de alho, finamente picado
  •      1 colher de chá Ebi assado, purê
  •      50 gramas de camarão, grosseiro picado
  •      50 gramas de carne de frango, picado
  •      2 ovos batidos fora
  •      200 gramas de brotos de bambu, cortados suave
  •      1 colher de sopa de molho de soja
  •      1/2 colher de chá de sal
  •      1/4 colher de chá de pimenta
  •      1/2 colher de chá de açúcar
  •      2 colheres de chá de óleo vegetal, para frituras
  •       Molho Apresentação Materiais para Lumpia:
  •      1 dente de alho amassados
  •      300 ml de água
  •      50 gramas de açúcar mascavo, pente / picadinha
  •      1/4 colher de chá de pimenta
  •      2 colheres de sopa de amido de milho e 1 colher de sopa de água, para engrossar molhos dissolver

     Como fazer conteúdo Lumpia:
     Aqueça o óleo de cozinha em um wok, refogue o alho primeira mistura e camarão seco até perfumado perfume para fora. Digite o camarão e frango. Mexa até que muda de cor. Separe frigideira dipinggiran.
     Em seguida, digite o ovo. Fried orat de foice. Digite brotos de bambu. Mexa até murchar.
     Adicione o molho de soja, pimenta em pó, sal e açúcar. Cozinhe até que todos os sabores se misturam.
     Prepare uma folha de pele rolo de primavera. Coloque materiais de enchimento lumpia lumpia em cima da pele. Dobre e enrole a pele ordenadamente e colar usando uma solução de farinha.
     Frite em uma frigideira com óleo aquecido para Suda lumpia cozido e levemente dourado.
     Retire e escorra

     Fazer molho para o prato:
     Ferva a água e alho que foi esmagado até ferver.
     Adicione o açúcar mascavo, o açúcar granulado, e pimenta. Agita-se até que toda a mistura é dissolvida.
     Introduzir a solução de amido de milho de modo que o molho é mais espessa. Cozinhe até ferver.
     Os rolos de primavera estão prontos para servir o prato completo com um molho complementar.

     Uma maneira muito fácil, por favor, tentar,.,., Goodluck
food is spicy
Semarang, a city known for its culinary trademark is Lumpia. It was very dear to miss if typical snack in the city . Being one of the city's rich culinary list certainly makes OpenRicers shall find out in advance what you want to try here. Not just a light snack only, OpenRicers should also enjoy the typical food of Semarang, the following are some of them, see and good hunting.

Snacks that this one was already obligatory to be enjoyed, there are 2 types: spring rolls and spring rolls Wet Dry. The food is typical of Semarang is typical with stuffing, eggs, shrimp, and young bamboo shoots. OpenRicers can enjoy it with a dish of leeks and sauce.


how to make lumpia let us refer to.

The ingredients to Make Lumpia:



  • 15 sheets of spring roll skin
  • 2 tablespoons flour
  • 1 tablespoon water 
  • cooking oil
The ingredients Contents Lumpia:

  • 3 cloves garlic, finely chopped
  • 1 teaspoon Ebi roasted, mashed
  • 50 grams of shrimp, chopped coarse
  • 50 grams of chicken meat, roughly chopped
  • 2 eggs, beaten off
  • 200 grams of bamboo shoots, sliced soft
  • 1 tablespoon soy sauce
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/2 teaspoon sugar
  • 2 teaspoons vegetable oil, for stir-fries

     Presentation Materials Sauce for Lumpia:
  • 1 clove of garlic, crushed
  • 300 ml of water
  • 50 grams of brown sugar, comb / finely chopped
  • 1/4 teaspoon pepper
  • 2 tablespoons of corn starch and 1 tablespoon water, for thickening sauces dissolve

    How to make Lumpia contents:
  • Heat the cooking oil into a wok, saute garlic first mixture and dried shrimp until fragrant scent out. Enter the shrimp and chicken. Stir until changes color. Set aside dipinggiran skillet.
  • Then enter the egg. Fried orat-sickle. Enter bamboo shoots. Stir until wilted.
  • Add soy sauce, pepper powder, salt and sugar. Cook until all the flavors mingle.
  • Prepare a sheet of spring roll skin. Put stuffing materials lumpia lumpia on top of the skin. Fold and roll the skin up neatly and paste using flour solution.
  • Fry in a skillet with oil heated to suda lumpia cooked and lightly browned.
  • Remove and drain

    Making sauce for the dish:
  • Boil water and garlic that has been crushed to a boil.
  • Add brown sugar, granulated sugar, and pepper. Stir until all the mixture is dissolved.
  • Enter the solution of corn starch so the sauce is thicker. Cook until boiling.
  • The spring rolls are ready to serve the dish complete with a complementary sauce.

    A very easy way
    , please trying,.,.goodluck



Senin, 10 November 2014

INDONESIAN CUISINE


Well that's Recipe How to Make Beef Rendang we can hopefully serve to anda.mudah recipe how to make beef rendang is beneficial for you or ibuk who want to try this easy recipe rendang hopefully successful as you wantHere's how to make rendang beef, this recipe you can serve at any family events such as fitting mingkin family gathering event for the whole family to get together all sure you want to entertain your relatives with a delicious dish leaving the impression that you want to visit your home againOf course, you may choose the famous beef rendang from the fields to foreign countries, to note the make-rendang padang must choose good quality beef rendang padang this recipe will be served with the meat flavors lezet certainly not tough or hard of course

way make beef rendang

Prepare 1 kg meat (better to use lean meat), cut the meat into pieces and then washed clean. Prepare 3 old coconut and grated coconut and squeeze to become
Meat Seasoning Ingredients Rendang
  •       20 cloves shallots
  •       10 cloves of garlic
  •       2 segment ginger that has been cleaned
  •       1 red chilli Ons that have been finely ground
  •       1 teaspoon pepper (pepper)Supplementary Material Other Rendang Spices
    •         3 cm laos (dikeprak until smooth)
    •         2 cm ginger
    •         15 pieces of red onion
    •         1 ounce of red pepper
    •         6 cloves of garlic

    How to Make Meat Rendang
    •       Cut the meat in advance that has been cleaned earlier into several parts.
    •       Boil coconut milk along with herbs that have been processed earlier coupled with foliage and Kandis acid.
    •       Do stirring continuously until the milk thickens and does not break coconut milk.
    •       Insert meat into the boiling milk and spices when boiling coconut oil has been issued.
    •       Stir constantly over low heat if coconut water has begun to blend with the meat, do stirring until lightly browned meat rendang.
    •       Done, you can present to a few servings

    Note Rendang Meat And Cooking Tips

         The way that you boiled coconut milk is not broken is to use movement to draw on when you do the coconut milk stirring so it will be uneven. Do not let the silence coconut milk without stirring as this will make you broke the coconut milk and coconut milk if broken then it is likely this recipe will fail.
         Tips for the meat more tender: Do pengeprakan on meat for more tips so that when cooked the meat processing easier. Do not do meat cuts that are too thick because it will be difficult to absorb and seasoning meat becomes tough

    Well that's Recipe How to Make Beef Rendang we can hopefully serve to anda.mudah recipe how to make beef rendang is beneficial for you or ibuk who want to try this easy recipe rendang-mudahaan successful as you want

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