K suddenly wanted to eat out and since he lives a few minutes from my office, we decided to have dinner somewhere in Ortigas. He recommended wings and honestly, I’m not fond of wings. I always think that you end up paying for the bones and not the meat. Anyway, I gave in as I’m not really craving for anything in particular and I had to be home by 9 p.m. so we had to decide fast.
Soon, we’re at Frankie’s New York Buffalo Wings,
a wings place at City Golf.
Frankie’s has an industrial/basement chill vibe and I noticed
that the diners are students and yuppies. Well, with the affordable prices, it’s
not hard to attract the young market.
We decided to order the following: a basket of fries, three
types of wings—Cheesy
Bacon (PHP173), Nagoya Tebasaki (PHP173) and Caribbean Jerk (PHP173). We also ordered
a slice of New York Cheesecake (PHP120) and a few bottles of Tanduay Ice to start the
week right. :)
First served was the basket of fries
and just like what they said, they use real
potatoes. Yey! Nothing fancy about it though.
