Rolls With Vegetable Oil, Vegetables, Soy Sauce, Carrots, Cabbage Recipe

Ingredient Filters

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• shrimp 2
• tuna 2
• chicken breasts 1
• pork 1
• red snapper 1
• sea bass 1
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• carrots 6
• vegetables 6
• cabbage 5
• bean sprouts 3
• celery 2
• cornstarch 2
• fresh bean sprouts 2
• onion 4
• scallions 2
• celery salt 1
• cornflour 1
• green beans 1
• mushrooms 2
• napa cabbage 1
• peas 1
• pumpkin 1
• red bell peppers 1
• romaine lettuce leaves 1
• snow peas 1
• yellow bell peppers 1
• zucchini 1
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• orange 2
• plum sauce 1
• plums 1
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• butter 1
• milk 1
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• peanut 3
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• water chestnuts 2
• eggs 2
• cellophane noodles 1
• beans 1
• brown sugar 1
• oil 1
• honey 1
• fish sauce 1
• light brown sugar 1
• fish 1
• sugar 1
• phyllo dough 1
• rice noodles 1
• snow pea pods 1
• flour 1
• tamari 1
• olives 1
• spring roll wrappers 1
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• vegetable oil 6
• garlic 7
• soy sauce 5
• cloves 4
• ginger 3
• sesame oil 3
• pepper 1
• cilantro 1
• mustard 3
• marinade 1
• mirin 1
• parsley 1
• reduced sodium soy sauce 1
• rice vinegar 1
• spices 1
• toasted sesame oil 1
• toasted sesame seeds 1
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Cook Method Filters

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• fry 3
• bake 2
• quick 1
• stir-fry 1

Cook Time Filters

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• under 5 mins 1
• under 15 mins 2