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About Me
I came from a family of good cooks, therefore I developed a love for food. My cooking started with a surprise pancake, bacon and egg breakfast for my family one Sunday morning at the age of 12, in which I had learned to prepare i
n home economics. My family enjoyed this so much, it became a ritual and eventually a hobby.
Today my cooking has expanded to various ethnic types and it is still a pleasure and hobby. My second hobby is beading. Read more
Today my cooking has expanded to various ethnic types and it is still a pleasure and hobby. My second hobby is beading. Read more
My Latest Recipes 170
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Seasoned Green Beans from jemison in Huntersville, NC.
Easy and very good....
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French Toast from jemison in Huntersville, NC.
French Toast. Serve with maple syrup, jam or marmalade, or sprinkle with cinnamon sugar....
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Cole Slaw Dressing from jemison in Huntersville, NC.
The right combinaton of sweet and sour for the perfect cole-slaw and other salads....
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Jasmines Brussels Sprouts from jemison in Huntersville, NC.
"A tasty side dish that combines the flavors of garlic and pancetta with Brussels sprouts." Recipe sumitted by Mrs. Hello Kit...
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Perfect Pie Crust from jemison in Huntersville, NC.
Pie-crust dough....
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Pecan Pie Bars from jemison in Huntersville, NC.
Passed down recipe....
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