Grandmas Michigan Meat Loaf
From morninlite 15 years ago
- 60 minutes to make
- Serves 4
I just discovered that for the past 7 years a local radio host and her Potluck Pal-triots have put together a simple little cook book to benefit organiztions such as: Loaves and Fishes, Animal Rescue, Deacon's Confrence and Lest we forget our Vets. Read more .. to name a few. They are all wonderful, down-home, easy, comfort type foods. I'm not going to miss another year! This one is from Michigan's Bounty Edition, submitted by Laurie Russell See less
Ingredients
- 1 lb ground beef shopping list
- 1/2 cup Pet milk (evaporated milk) shopping list
- 1/3 cup rolled oats shopping list
- 1 tsp salt shopping list
- 1/2 tsp ground mustard shopping list
- 1/8 tsp pepper shopping list
- 1/4 cup Michigan-made cherry barbeque sauce or salsa ** shopping list
- Additional 1/4 cup sauce for top shopping list
How to make it
- Method - mix ingredients well, and put into a lightly greased loaf/bread pan.
- Bake at 350F for one hour
- Drain fat, top with 1/4 cup michigan made cherry barbeque sauce or salsa
- ~@~
- **You can find Michigan Cherry Barbecue sauce here!
- http://www.brownwoodfarms.com/
- or
- http://www.cherryrepublic.com/
The Rating
Reviewed by 3 people-
Slasa will be delicous on this like the rolled oats instead of crackers yum high5 thanks
momo_55grandma
in Mountianview loved it
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This sounds great.
taylorsue82
in Wapakoneta loved it
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