How to make it

  • Line square baking pan with foil.
  • Combine chocolate morsels and milk in medium heavy duty saucepan.
  • Warm over lowest possible heat stirring until smooth.
  • Remove from heat then stir in nuts and vanilla extract.
  • Spread peanut butter chips over top and spread.
  • Spread evenly into prepared pan the refrigerate 2 hours or until form.
  • Lift from pan then remove foil and cut into pieces.

Reviews & Comments 2

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    paulasue1 ate it and said...
    This sounds great. My husband said he was going to make these for Christmas. Gonna save this one! Thanks. Happy cooking,
    Paula
    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    another tasty fudge thanks
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes