Slow Cooked Tri Tipwith Homeade Bbq Sauce
From latinfoodie 16 years ago
- 120 minutes to make
- Serves 4
Great tri tip, it is very tender, and the bbq sauce is just right
Ingredients
- 3 pound tri tip, leave fat on shopping list
- salt and pepper to taste shopping list
- 1 - 1 1/2 tsp of montreal seasoning shopping list
- for sauce: shopping list
- 1 cup of ketchup shopping list
- 1/2 tsp soy sauce shopping list
- 3/4 tsp worshtishire sauce shopping list
- 1/2 tsp black pepper shopping list
- 3/4 tsp garlic powder shopping list
- 2 tsp brown sugar shopping list
- 1/2 tsp paprika shopping list
- 1/2 tsp onion powder shopping list
- liquid smoke(optional) shopping list
How to make it
- Add all ingredients for sauce in bowl and stir well. Season tri tip on both sides. Place in the middle of a large sheet of heavy duty foil. Pour bbq sauce over it and fold edges together creating a pocket thats sealed to keep steam in. Add foil pouch to a baking sheet or dish and let cook on 350 for about 2-3 hours until tender when sliced. Slice thin and serve.
The Rating
Reviewed by 3 people-
Oh yeah. Tri tip. Being in the meat business for 30 years, I have to say this is a 10, but I can only give you a 5, sorry
Arthur
cookingforfun
in Marblehead loved it
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Reviews & Comments 6
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Your Comments
" It was excellent "