The Perfect Hard Boiled Egg
From donman 16 years agoIngredients
- eggs shopping list
- Pot with a cover and big enough to cover eggs with water shopping list
How to make it
- Put the eggs in the pot and cover them with cold water.
- Cover the pot.
- Turn on heat to high and bring the water to a boil.
- After a rolling boil, turn off the heat and leave the pot covered for 10 minutes.
- After the 11 minutes, remove the cover and run cold water over the eggs until the eggs are cold.
- Eggs should be very easy to peel and shouldn’t have a green ring.
- Enjoy
The Rating
Reviewed by 14 people-
Martha Stewart's method is very similar and you are right, it's perfect every time.
chihuahua in Sonoma County loved it
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maybe my daughter can do this! She has a hard time in the kitchen but she'll be ok
jett2whit in Union City loved it
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Good hint, great post also. You have my 5
henrie in Savannah loved it
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