Italian Pork Chops
From zena824 17 years agoIngredients
- 4 large pork chops, 1 inch thick shopping list
- 1 clove garlic, sliced shopping list
- 3 tablespoons olive oil shopping list
- salt and pepper to taste shopping list
- 1 8oz can tomato sauce shopping list
- 1/2 pound mushrooms, sliced shopping list
- 1 teaspoon parsley flakes shopping list
- 1 teaspoon oregano shopping list
- 2 green peppers, cut in 1 inch strips shopping list
- 8 oz sliced mozzarella chesse shopping list
How to make it
- Preheat oven to 350 degrees
- Brown garlic in olive oil in a fry pan; remove garlic.
- Add chops, salt and pepper; brown on both sides.
- Arrange chops in shallow baking dish.
- Mix tomato sauce, mushrooms, seasonings together; pour over pork chops.
- Lay green pepper over chops; cover
- Bake for 1 hour.
- Place cheese over chops and bake 15 minutes longer until cheese melts.
- Serve over rice.
- May add wine for half the tomato sauce if desired.
The Rating
Reviewed by 6 people-
You are right, this is yummy!!
foodandaflick in Overland Park loved it -
Sounds good. Going to cook tonight.
gingerlea in Tampa loved it -
It turned out really good. Hubby said it was a keeper!!!!!!!!
gingerlea in Tampa loved it
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