Spicy Baked Beans
From chefmeow 17 years agoIngredients
- 1 pound navy, pea or great northern beans shopping list
- 1-1/3 cups brown sugar shopping list
- 1 tablespoon salt shopping list
- 1/2 teaspoon dry mustard shopping list
- 1/4 teaspoon ground cloves shopping list
- 2 tablespoons finely minced onion shopping list
- 5 ounces fat salt pork shopping list
- boiling water shopping list
How to make it
- Cover beans amply with water and soak overnight.
- Simmer on top of stove 1 hour.
- Mix sugar, salt, mustard, cloves and onion and stir into beans.
- Transfer mixture to a 2 1/2 quart bean pot.
- Bury salt pork in beans.
- Add boiling water to bring liquid to surface without covering.
- Place lid on pot and bake at 300 degrees for 6-7 hours.
- To keep beans moist add boiling water as necessary during the baking.
- During last hour remove lid so beans will brown.
People Who Like This Dish 4
- pointsevenout Athens, AL
- ashelybrooke Palm Desert
- knwalter Paulsboro, New Jersey
- chefmeow Garland, TX
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The Rating
Reviewed by 1 people-
Yummy!!! Do you have a picture? I plan on using it as a side dish in one of my menus for the new group! If not, I will take one next time I make it and add it on for you!! Thanks!!
KWknwalter in Paulsboro loved it
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Mmmmmmm! I just made these again Chefmeow and they're even better this time!! We're going to take a picture. I'll post it and if it's not to your liking, just let me know. Thanks again for the wonderful recipe, so tasty, easy and cheap!!
KWknwalter in Paulsboro loved it
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Just had to comment again on these baked beans! I'm making a double batch today to take to my husband's work for a BBQ this week! I can't say enough about the ease and taste of this recipe! Wish I could give you 5 forks everytime I make this, you'...more
knwalter in Paulsboro loved it
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