Crispy Blue Cheese Potatoes
From coffeebean53 17 years ago
- 30 minutes to make
- Serves 4
A delicious recipe for cheese and bacon lovers. I had purchased blue cheese to make one thing and found this recipe on the label.
Ingredients
- 1 pound of red potatoes, cut into wedges shopping list
- 1 TB olive oil shopping list
- 1/8 tsp. salt shopping list
- 1/8 tsp. black pepper shopping list
- 1/4 c. blue cheese crumbles shopping list
- 8 oz bacon, crisply cooked, chopped shopping list
- 1/2 c. shredded cheddar cheese shopping list
How to make it
- Tos potato wedges with olive oil. Season with salt and pepper. Place in baking dish.
- Bake at 400F. oven for about 30 minutes until tender.
- Mix blue cheese, bacon and cheddar cheese; sprinkle over potatoes. Bake until cheeses are melted.
The Rating
Reviewed by 12 people-
Got my mouth watering,great post.......
robertg
in loved it
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HI,fantastic,i like all food with blue cheese!So good!!
aaidjs
in Zagreb loved it
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Hey... one of our local Pubs here sell these puppies.... Soooo good!
linebb956
in La Feria loved it
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