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Home Quick Cool Whip Cookie

Scottish Whipped Shortbread Cookies Recipe

Ingredients

How to make it

  • CREAM: butter untill creamy with electic mixer
  • SIFT: together icing sugar, cornstarch and flour
  • ADD: dry ingredients and vanilla to creamed butter in electric mixing bowl - I add a little of dry indredients at a time
  • BEAT: untill consistency of whipped cream
  • DROP: from teaspoon onto greased cookie sheet
  • BAKE: at 350' in preheated oven for 12 to 14 minutes
  • STORE: well-in covered tin container
  • NOTE: for a Christmas effect cookies can be sprinkled with small pieces of red and green cherries or coloured sprinkles

Reviews & Comments 2

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    " It was excellent "
    kd1021 ate it and said...
    It's not Christmas with out shortbread cookies and these turned out great. It's a big batch so, great for sharing!
    Was this review helpful? Yes Flag
    " It was excellent "
    annieamie ate it and said...
    Now this sounds like another great recipe! Thank you so much for posting it here for everyone to share!
    Was this review helpful? Yes Flag
  • lunasea 17 years ago
    I am a big shortbread fan, so I am drawn to this recipe a lot. They're beautiful and look so delicious. I'll let you know when I make them. Thank you - great post! =)
    Was this review helpful? Yes Flag

The Cook

auntievi Oshawa, CA

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