Ingredients

How to make it

  • bake 350 degrees for 40 minutes in a greased 9 x 13 pan

Reviews & Comments 2

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    " It was excellent "
    laurakaay ate it and said...
    I am a huge fan of rhubarb! I had something similar to this at a party once and loved it! I'm so glad you shared this recipe! ~Laura ;D
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  • henrie 17 years ago
    This sounds so good, I love rhubarb but it's hard to find in the south, I guess it's more of a northern thing. When I lived in Michigan you could find it anywhere. Good post, if I ever come across some rhubarb here, I try this out.
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