Chicken and Broccoli Alfredo
From andr0m3da 17 years agoIngredients
- enough Tortiglioni, Rigatoni, or Conchigle (my favorites) for two people shopping list
- 2 boneless skinless chicken breasts shopping list
- 8 oz of cream cheese, plain shopping list
- 2 tbsp minced onion, fresh or dehydrated shopping list
- 2 tbsp butter shopping list
- 1/4 c milk shopping list
- 1/2 c flour shopping list
- 1/2 c parmesean cheese shopping list
- 1 small bag frozen broccoli shopping list
- garlic salt, sugar, pepper, and italian seasoning to taste shopping list
How to make it
- sautee the chicken with a bit of the spices until cooked while
- boiling the pasta til tender.
- steam the broccoli, but don't let it get too mushy. and don't forget the sauce!
- warm the cream cheese, milk, and butter, but don't let it boil or bubble.
- add the cheese and spices and flour, and mix well. let simmer a few minutes, while occasionally stirring.
- slice up the chicken
- serve up the pasta, with a layer of chicken, then broccoli and finally that delicious sauce
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