Ingredients
- 1 large chopped onion shopping list
- 3 cloves of chopped garlic shopping list
- 1 1/3 c. of bottled chili sauce shopping list
- 2 tbsp. of brown sugar shopping list
- 1 tsp.of cayenne pepper shopping list
- 3 tbsp. of reduced-sodium worcestershire sauce shopping list
- 1/2 tbsp. of mustard shopping list
- 1/2 juiced lemon shopping list
- 1/2 c. of butter shopping list
- 3 tbsp. of apple cider vinegar shopping list
- 1 c. of bottled water shopping list
- 1 can of beer (chef's choice) shopping list
- black pepper, to taste shopping list
How to make it
- First you wan to take a pan, and sauté the onion and garlic in the butter.
- Then when the onions are tender, add everything else.
- Now you want this to come to a boil and then cook on low for approx. 15 minutes!
- this stores refrigerated.
The Groups
- Not added to any groups yet!
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