Slow Cooker Chili
From cinnamongal 13 years agoIngredients
- 1 lb. lean ground beef shopping list
- 1 onion onion, chopped shopping list
- 1 medium green pepper, chopped shopping list
- 1/2 tsp. salt shopping list
- 1 Tbsp. chili powder shopping list
- 2 tsp. worcestershire sauce shopping list
- 29 oz. can tomato sauce shopping list
- 2 15 oz. cans pinto beans, drained shopping list
- 1 16 oz. can kidney beans, drained shopping list
- 14 1/2 oz. can crushed, or stewed tomatoes shopping list
- 6 oz. can tomato paste shopping list
- 4 ozs. grated cheddar cheese shopping list
How to make it
- Brown meat in skillet.
- Add onion and green pepper halfway through browning process.
- Drain.
- Pour into slow cooker.
- Stir in remaining ingredients except cheese.
- Cover and cook on Low 7-9 hours.
- Serve in bowls topped with cheddar cheese.
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