Slow Cooker Butterfly Chops and Potatoes
From hungrybear 14 years agoIngredients
- 6 or more medium red potatoes, thickly sliced shopping list
- 1 large onion, quartered, thickly sliced shopping list
- 4 to 6 boneless butterflied pork chops shopping list
- 1 packet Zesty Italian dressing mix shopping list
- salt and pepper, to taste shopping list
How to make it
- Toss potatoes and onion with salt and pepper; top with pork chops. Sprinkle chops with dressing mix. Cover and cook on LOW 7 to 9 hours. (A 4-1/2 quart or larger pot will be necessary for the larger number of chops and potatoes.)
The Rating
Reviewed by 6 people-
Mmmmmm thanks :)
jett2whit in Union City loved it -
sounds good..five forks
peetabear in mid-hudson valley loved it -
High 5!
cuzpat in Sikeston loved it
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