Dynies Peanut Butter Swirl Brownies
From dynie 14 years ago
- 35 minutes to make
- Serves 36
This puts a spin on the blonde brownie with a peanut butter taste swirled with a creamy rich chocolate...Mmm!
Ingredients
- 1/2 cup butter or margarine, softened shopping list
- 1/2 cup peanut butter shopping list
- 1 cup granulated sugar shopping list
- 1 cup packed light brown sugar shopping list
- 3 eggs shopping list
- 1 teaspoon vanilla extract shopping list
- 2 cups all-purpose flour shopping list
- 2 teaspoons baking powder shopping list
- 1/4 teaspoon salt shopping list
- ______________________ shopping list
- 1/2 cup chocolate syrup shopping list
- 8oz. sour cream shopping list
- 1 egg shopping list
How to make it
- Blend chocolate syrup, sour cream and egg to make choc. syrup mixture, set aside.
- Blend butter and peanut butter in large mixer bowl.
- Add granulated sugar and brown sugar; beat well.
- Add eggs, one at a time, beating well after each addition.
- Blend in vanilla.
- Combine flour, baking powder and salt; add to peanut butter mixture.
- Spread half the batter in greased 13x9-inch baking pan.
- Spoon chocolate syrup mixture over top.
- Dollop by teaspoonfuls the remaining batter over the top of the chocolate layer.
- Swirl with spatula or knife for marbled effect.
- Bake at 350°F for 35 to 40 minutes or until lightly browned.
The Rating
Reviewed by 7 people-
OHHHHH YUMMMMM GF I LOVE THESE !!!
TINK
minitindel
in THE HEART OF THE WINE COUNTRY loved it
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I showed my Lady the picture of this...ya she slobbered on me.. High 5!!
bostyn
in San Diego loved it
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great fantastic recipe fine combo of choc. and peanutbutter
momo_55grandma
in Mountianview loved it
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Reviews & Comments 7
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