Rice and Hamburger Soup
From mrsc543 15 years ago
- 20 minutes to make
- Serves 6
I have memories of my grandmother making this soup and it was always totally delicious! She used homemade chicken broth but it can be made with canned broth. It is fast and can be prepared in half an hour.
Ingredients
- 1/4 lb salt pork, chopped shopping list
- 1 onion, chopped shopping list
- 1 cup celery, thinly sliced shopping list
- salt and pepper, to taste shopping list
- 1 large can chicken broth shopping list
- 1 lb hamburger shopping list
- 2 cups uncooked rice shopping list
- 1 egg shopping list
- 1/4 cup parmesan cheese shopping list
How to make it
- Fry salt pork, onion, and celery.
- Add salt, pepper and hamburger.
- Let simmer, covered, for 10 minutes.
- Add chicken broth.
- Bring to a boil and then add rice. Cook for 10 minutes.
- Beat egg and cheese together.
- When rice is tender, stir in egg and cheese.
People Who Like This Dish 7
- hunnee Nanaimo, CA
- twertsfirst McDonough, GA
- unicorn4 Melbourne, AU
- gourmetdad Vernal, UT
- meshellbeneux Fort Smith, AR
- crazeecndn Edmonton, CA
- buttercup21 MA
- mrsc543 North Reading, MA
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