How to make it

  • Preheat a grill to high heat
  • When the grill is ready, roast the jalapeno peppers until blackened on all sides
  • Place the peppers in a plastic bag to sweat and loosen the blackened skin
  • Rub the skin off the peppers (use disposable latex gloves), then seed and dice (leaving seeds will increase the "heat" lot)
  • In a large bowl, mix together the ground beef, salt, pepper, egg, steak sauce, onion, hot pepper sauce, oregano, Worcestershire sauce, garlic salt and Fritos
  • Divide meat mixture into 8 balls and flatten into patties
  • Grill patties for 10 to 15 minutes, turning once (burgers are done at 160 degrees F)
  • Butter the hamburger buns and either place on grill or warm in oven
  • Remove hamburger buns and dress with lettuce, sliced tomato and sliced onion
  • Top each burger just before removing from grill with a slice of pepperjack cheese allowing the cheese to melt slightly
  • Remove each of the burgers from the grill and place on buns
  • Makes 8 burgers, 1/2 pound each

Reviews & Comments 6

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    " It was excellent "
    choclytcandy ate it and said...
    i love the name, and the recipe looks good too.
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    " It was excellent "
    cuzpat ate it and said...
    It is a great recipes!! high 5
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    " It was excellent "
    pinkpasta ate it and said...
    Awesome recipe!
    ^ 5!
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    " It was excellent "
    momo_55grandma ate it and said...
    Wow! kicked-up burger sounds YUMMY! thanks high5
    Was this review helpful? Yes Flag
    " It was excellent "
    ozsmom ate it and said...
    My hubby will really enjoy these. 5 forks
    Was this review helpful? Yes Flag
    " It was excellent "
    hot_it_up ate it and said...
    Man this is like mini meat loaves on a bun. Got to love them.\0

    Jeff
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