2 can 2 can salsa
From hoosiermommy 15 years agoIngredients
- 1 can Bush's, black beans, shopping list
- 1 can Bush's pinto beans, 1.75 cup shopping list
- 1 can Dole pineapple tidbits 100% pineapple juice, shopping list
- 1 can Mexican tomatoes (ro-tel or similar) to your heat preference shopping list
How to make it
- 1) Open cans
- 2) drain and rinse beans
- 3) drain pineapple tidbits, reserve juice for other use
- 4) Put all ingredients in a serving bowl
- 5) chill for 20 minutes to allow flavors to blend
- *if you don't have time to chill it or you just can't wait to eat it, no problem. It taste just fine.
People Who Like This Dish 2
- tuliplyn Nowhere, Us
- hoosiermommy Beech Grove, IN
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